Village Inn Family Restaurant
Cañon City, CO 81212, USA
Timeliness- Station ready to work at scheduled time and you are in proper uniform. Pace- Brisk and steady, organized, no unnecessary steps. Recipe Adherence 100% recipe knowledge when prepping or assisting with any other production step. Portioning Use scales, measuring spoons, recipe cards and perform portion control tests. Cleanliness Maintain the kitchen and all of its equipment to a like new condition. Practice clean as you go! Productivity Your productivity is measured, not only by the quality of what you do, but by the quantity of work you complete in a specific time period. Organization skills are a must. Think ahead Stock supplies before the rush. Safe food handling. Receiving, rotating and stocking food. Prep support as needed. Knowledge, Skills & Abilities:Ability to handle multiple tasks and balance fluctuating workload. Ability to work and communicate well with others. Attention to detail and ability to take initiative a must. Responsible behavior and...