165 jobs found in lexington

Overview: About Aramark Aramark (NYSE: ARMK) proudly serves Fortune 500 companies, world champion sports teams, state-of-the-art healthcare providers, the world?s leading educational institutions, iconic destinations and cultural attractions, and numerous municipalities in 19 countries around the world. Our 270,000 team members deliver experiences that enrich and nourish millions of lives every day through innovative services in food, facilities management and uniforms. We operate our business with social responsibility, focusing on initiatives that support our diverse workforce, advance consumer health and wellness, protect our environment, and strengthen our communities. Aramark is recognized as one of the World?s Most Admired Companies by FORTUNE, as well as an employer of choice by the Human Rights Campaign and DiversityInc. Learn more at www.aramark.com or connect with us on Facebook and Twitter . Description: Position Summary: The Student Food Service Worker is responsible for preparing and/or building food items while providing customer service and adhering to food safety, food handling, and sanitation procedures. The Student - Food Service worker must be a student at the Aramark location. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs. Essential Functions: Prepares and builds food items according to standardized recipes and directions Properly stores food by adhering to food safety policies and procedures Sets up work stations including prep tables, service counters, hot wells, steam tables, etc. Breaks down, cleans, and sanitizes work stations Serves food to customers while ensuring guest satisfaction and anticipating the customers? needs Replenishes food items and ensure product is stocked to appropriate levels Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc. Adheres to Aramark safety policies and procedures including proper food safety and sanitation Ensures security of company assets Other duties and tasks as assigned by manager Qualifications: Previous food service experience preferred Must be able to obtain food safety certification Demonstrates excellent customer service skills Requires occasional lifting, carrying, pushing, pulling of up to 25 lbs Aramark is an EQUAL EMPLOYMENT OPPORTUNITY/AFFIRMATIVE ACTION employer ? Minority/Female/Disability/Veteran Associated topics: clean, cleaner, cleanliness, housekeeping, kitchen utility, lavavajillas, sanitation, steward, stewarding, wash

\" You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.\" As a Taco Bell Restaurant Assistant Manager, you support the Restaurant General Manager (RGM) by managing great work shifts and completing administrative duties. In the absence of the Restaurant General Manager, you provide the leadership necessary to make sure the restaurant consistently operates to Taco Bell standards. Key responsibilities for Taco Bell Restaurant Assistant Managers include seeing that Restaurant Team Members, Team Member Trainers and Shift Leads complete all assigned duties and serve safe, quality food in a friendly manner. You also assist the RGM with facility maintenance, finding, hiring and developing great Team Members and Shift Leads and making sure health and safety standards are met in the restaurant. Taco Bell Restaurant Assistant Manager behaviors include: * Solving customer complaints quickly and with a smile. * Providing feedback to restaurant team members in a positive manner. * Following cash, security, inventory and labor policies and procedures. * Reading and understanding reports and responding appropriately to solve problems. Job Requirements and Essential Functions: * High School Diploma or GED * Must be at least 18 years old * Must pass background check * Valid Drivers' License * Must have reliable private transportation * At least 1 year of Assistant Management experience. Food service experience is a plus. * Able to do basic business math * Basic computer literacy * Able to work a varied schedule including late nights and weekends We are a growing company that believes in coaching and supporting every individual to grow to their full capacity. Our Taco Bell Restaurant Assistant General Manager benefits include: * Competitive Starting Pay * 401(k) Savings Plan * Voluntary Medical Insurance * Voluntary Life Insurance * Voluntary Dental Insurance * Vacation Pay * Short and Long Term Disability * Bonus Potential

Customer Service: Provide exceptional hospitality to guests and shipmates as prescribed in Our Service System (OSS) Rotate as shift manager and ensure adherence to cruise scripts, supervision of staff, quality meal service and entertainment Gather necessary information from other departments to ensure guest satisfaction (special requests, additional services, special timing, etc.) Conduct pre-cruise meetings and communicate to employees all necessary information regarding the cruise (seating charts, special bar packages, boarding procedures) Maintain highest standards of safety for customers and staff Maintain highest standards of sanitation in accordance with local regulation and corporate guidelines Develop and execute programs that improve the level of service and product quality Leadership and Teamwork: Lead by example; maintain highest level of professionalism, integrity, and strong work habits Develop strong teamwork within the crew Assist in hiring, training, and development of all restaurant shipmates Help develop and execute shipmate incentive programs Maintain good working relationships with other departments (marine, sales, and administration) Administration: Attend all scheduled meetings Operate all restaurant systems (point of sale, inventory/purchasing system, reservations system) Reconcile onboard cash and credit sales with the point of sale system Review timekeeping records for each shift to ensure accuracy Create schedule for assigned department ensuring proper staffing within budgeted guidelines Other duties as assigned by management Accountabilities: The successful Restaurant Manager will personally contribute to the unforgettable guest experience, will be favorably viewed by supervisors and peers, and will be swift and efficient in the execution of their assigned duties. Performance will be measured by guest satisfaction scores, departmental tests, management evaluation, and feedback from peers on the citys team. Job Specifications / qualifications: High school diploma or equivalent required Minimum of five (5) years of total restaurant experience in full-service, high volume environment Must have supervisory experience Associates or Bachelors degree in related field preferred Responsible alcohol service requirementsTIPS Certification preferred Responsible for meeting health department sanitation codes & requirementsServSafe Certification preferred Moderate computer skills are essential; will frequently work with Microsoft office products as well as point of sale system and web-based applications Ability to establish and maintain effective working relationships Must be able to listen effectively, assesses the situation, determine relevant issues, identify solutions and gain consensus *For purposes of this job description only, references to the Company are to the following subsidiaries of Entertainment Cruises Inc.: Premier Yachts, Inc., Mystic Blue Cruises, Inc., Seadog Ventures, Inc., and Spirit Cruises, LLC. You are employed by one of these subsidiaries, not by Entertainment Cruises Inc. Required Required Preferred Associated topics: assistant general manager, backend, conference, day manager, director, grocery store manager, management, operations manager, restaurant leader, store manager

Bonefish Grill - 2341 Sir Barton Way [Restaurant / Cleaning / Busser / Crew Member] Responsible for the cleanliness and organization of the dishes and small wares. Dishwashers are also responsible for trash disposal and linen bag removal...Apply Today >> Associated topics: clean, cleanliness, cookware, housekeeping, kitchen utility, lavavajillas, lavaplatos, limpieza de cocina, plates, service assistant

Job DescriptionOur Hosts set the stage for the entire Carlos dining experience. Hosts greet and seat all arriving guests and acknowledge all departing guests in a friendly manner and assist in maintaining the overall guest flow of the restaurant. They are the Kings and Queens of first and last impressions. This position requires no previous experience but a great personality is a must. This position requires you to stand and exert well-paced mobility for periods of up to 6 hours in length and be able to lift 10 to 20 pounds.Job number: 1189817Category: RestaurantLocation: NE, Grand Island, 1810 Diers Ave. Associated topics: anfitri?na, anfitri?nas, anfitri?n, camarero, dining room attendant, dining room captain, food and beverage server, host, wait staff, waiter

Summary: Responsible for the safe preparation, cooking, and storage of food items in accordance with designated recipes, instructions and presentation guidelines.Essential Duties & Responsibilities: Responsible for food presentation, quality, sanitation and waste prevention through best practices. Makes suggestions to improve department processes Maintains a high level of knowledge regarding the company and product offerings Ensures all materials and supplies are available and sets up station according to established guidelines. Stocks station as needed Ensures all food items are prepared according to established recipes and plating guidelines Ensures all food items presented for use and/or sell meet acceptable quality standards Prepares food in quantities as indicated by management for expected business levels Ensures all products are properly received, stored and maintained in their respective areas by correctly dating, labeling and rotating Monitors product and ingredient levels. Notifies management of low inventory Monitors coolers and freezers for proper temperature. Reports deficiencies to management in a timely manner Maintains a clean work station and assists in overall kitchen cleanliness, including cleaning all station equipment and utensils during and at the end of each shift. Removes trash and other discarded items from workstation Adheres to sanitation standards for cleaning products utilized in the kitchen (i.e. sanitizer stations/buckets) Restocks, cleans and breaks down work station as designated Completes all opening, running and closing duties as assigned Other duties in connection with organizational effectiveness as assigned by above supervisory staff Additional Duties & Responsibilities: Demonstrates core values of the company Adheres to all company policies and procedures as established in the Employee Manual & by the departments management Participates in continuing education and training to further knowledge base and career potential Cooperates with co-workers and management in an effort to continuously maintain organizational effectiveness Attends meetings and training sessions as designated Complies with uniform standards (i.e. Crew Shirt, name tag and neat appearance) Maintains regular availability, attendance and punctuality in accordance with weekly schedule & employment status Other duties in connection with organizational effectiveness as assigned by above supervisory staff Supervisory Responsibilities: N/ACustomer Service: Limited contact with guests; however provides exceptional customer service to co-workers and supervisors on every occasion in order to achieve organizational efficiency. Looks for opportunities to exceed management expectations and offers assistance accordingly. Displays genuine hospitality and courteousness on a consistent basis.Health & Safety: Adheres to all policies and procedures to prevent safety hazards and reports all hazards to supervisor in a timely manner. Maintains personal hygiene and grooming standards. Maintains sanitation standards by washing hands frequently. Attends meetings and/or training sessions to stay current on health/safety issues.Qualifications: To perform this job successfully, an individual must be able to perform each essential duty/responsibility satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.Education & Experience: High school diploma or GED required. Previous experience in a restaurant kitchen setting preferred or an equivalent combination of education and experience relative to the position.Knowledge & Ability: Ability to read, interpret and follow recipe instructions. Ability to complete mathematical applications (i.e. add, subtract, multiply, divide, calculate percentages, ratios, etc) and convert units of measurement through these applications. Ability to use and properly handle equipment and utensils in the preparation of items. Communication & Other Skills: Requires the ability to understand oral and/or written instruction, including product use labels and precautions.Physical & Mental Demands: The physical demands described here are representative of those that must be met by a staff member to successfully perform the essential functions of this job. Regular attendance is required. Work is routine in nature, completed at the direction of management with limited independent discretion. Performed at a fast pace and requires the ability to complete duties efficiently and on a consistent basis. Requires the ability to push, pull, carry, and lift objects up to thirty pounds with or without assistance. Frequent walking, carrying, and standing for periods up to 8 hours or longer. Ability to carry and balance objects while walking. Ability to taste, smell and handle various food items. Ability to visually adjust focus and ascertain color, depth, and distance. Ability to maintain balance, bend, stoop, climb, crawl and reach. Manual dexterity required in the use of equipment, tools, supplies, and food items. Work is often completed under stressful conditions; in a fast paced, often crowded, excessively hot and noisy environment. Work tasks may expose individuals to varying weather & temperature conditions (i.e. cold, heat, direct sunlight, rain, wind). Frequently exposed to equipment with moving mechanical parts. Business demand often requires long work hours. Schedules require workers to work early mornings, nights, weekends and holidays. Associated topics: breakfast, cocinero de la preparacion, commercial kitchen, complimentary, diner, food preparation, kitchen prep, line cook, persona de parilla, salad

NOW HIRING: Chef's Assistant College Fresh prepares and serves fresh, made from scratch, in-house meals for fraternities and sororities nationwide. We now have an opening available for a FULL-TIME CHEF'S ASSISTANT to join the team at our location on the campus at the University of Kentucky in Lexington, KY. If you have a passion for food, some prior experience in food prep/cooking, and have outstanding customer service - this may be the perfect job for you! ***Highlights*** Competitive Pay Opportunity for Advancement to Chef Health & Dental Insurance (employer pays half) 401(k) with company match Paid Sick Time Summary: Assist the Chef with food preparation, organization and daily kitchen operations of assigned location based on College Fresh's vision and goals fresh, made from scratch food and outstanding customer service. Essential Functions: Under the direction of the Chef, assists with preparation of food served using established production procedures and systems. Receive product deliveries, assist in organization of inventory for kitchen, walk-in, store rooms and dining room as directed by the Chef . Complies with established sanitation standards, personal hygiene and health standards. Clean and stock all supplies/staples in dining area for the current meal, snacks, etc. per specific client guidelines. Stores food properly and safely, marking the date and item following company policy and local health regulations. Performs routine assignments such as dishwashing, mopping, sweeping, garbage removal, and other daily cleaning functions as assigned Represents College Fresh with client, including student members, corporate headquarters, local alumni and house director or property manager on a daily basis. Provide excellent customer service in a prompt and courteous manner. Other Functions: Adheres to all management, client, local and state cleaning and sanitation procedures/regulations. Assists with special event meal preparation such as recruitment, homecoming, etc. as required. Serves meals during meal service if required. All other duties as assigned (as directed and/or agreed upon with Chef or Campus/Regional Manager). Competencies: Client Focus Collaboration Time Management Organization Supervisor Responsibility: This position has no direct supervisory responsibility. Travel: No travel is expected for this position. Required Education and Experience: 1-2 years' experience working in a professional kitchen or restaurant environment. 1-2 years' of customer service experience. Preferred Education and Experience Culinary Arts courses and/or degree. Additional Eligibility Requirements Ability to obtain and maintain a current Servsafe Food Protection certificate or equivalent, from a nationally recognized or approved certification program. ***NOTE*** Employment is based on the university's school year/academic calendar (laid off during summer break). We encourage you to learn more about our company. Please visit the College Fresh, Inc. website at www.collegefresh.net or visit us on Facebook at www.facebook.com/collegefreshfoodservice . APPLY NOW! 0 Associated topics: baker, chef, corporate kitchen, executive kitchen, pastry chef, pizza chef, restaurant chef, service manager, sous chef, team lead

# Bookseller \\- Part\\-Time ## **Location** **KY \\- Lexington \\- Man\\-O\\-War \\- 2953** ## **Classification** **Part\\-Time** ## **Description** **As a Bookseller, you sell all our products and deliver world\\-class customer service through your commitment to our four core service principles\\. You have a passion for what you do and enrich the customer's experience by sharing your knowledge to determine the customer's needs\\. You make the store experience interactive and engaging\\.** ## **Essential Functions** ** Provide world\\-class customer service by delivering the four core service principles: put the book in the customer's hand, offer to order, offer the Member program, and fast cashiering\\. Greet and establish rapport with customers, engaging them in conversations about all our products and services\\. Ask questions to identify customer needs, providing recommendations using your product knowledge to connect our customer with the right solutions\\. Share technical knowledge and enthusiasm about all our digital products and services, providing a personalized experience to multiple customers at the same time\\. Respond to customer's concerns and questions, and wrap up the sale\\. Communicate specific product needs to managers to ensure your store is stocked appropriately with in demand titles and customer requests\\. Ensure that products are put on the selling floor when received, identifying, organizing, shelving, and zoning in accordance with Integrated Store Operations \\(ISO\\), Visual Merchandising Standards \\(VMS\\), and shelving guidelines\\. Recover the selling floor during each shift, including but not necessarily limited to gathering and picking up items, straightening bookcases, maintaining tables in the Cafe, helping to maintain restroom cleanliness, and performing other store housekeeping tasks as required\\. Assist in any area of the store when necessary; including but not limited to receiving, cashwrap, Cafe and specialty areas\\. Protect company assets by adhering to all inventory and loss prevention standards, properly completing weekly cycle counts and inventories\\. Help orient new booksellers, ensuring a smooth acclimation to the store and our bookselling culture\\. Act with integrity and trust, promoting our bookselling culture and core values\\.** ## **Qualifications** ** As a bookseller, you sell, sharing your technical and product knowledge with customers and other booksellers, contributing to the overall success of your store\\. You relate easily to others, building rapport and collaborative relationships with the store team and customers\\. You are able to speak with all customers, are a good listener and enjoy working with people\\. You are comfortable in a changing environment, with multitasking, and with learning new systems and processes\\. You comply at all times with the Standards, Policies, and Code of Business Conduct and Ethics set out in the Bookseller Handbook\\. You spend the majority of your time on the selling floor, which requires physical activity, including maneuvering around the store, prolonged standing, repetitive bending, climbing, and lifting\\. Our stores are open daily, which requires early morning, evening, weekend, and holiday availability\\. You should be capable of using a computer and cash register\\.** Barnes & Noble is an equal opportunity and affirmative action employer and is committed to providing employment opportunities to minorities, females, veterans, and disabled individuals, as well as other protected groups\\. Associated topics: client service, counter, customer, customer service, deliver, retail associate, retail sales associate, sales associate, seller, shop

Easy Application, Immediate Hire PIzza Hut Jobs (All Positions Open) $16-$35+/Hr

Were creating a place where people with active lifestyles feel connected to healthy food, and were in need of players who want to be a part of creating that world. Some roles of a player include:SummaryFood service, food, and health is important.Willing to speak up in defense of real food.Respect the way food is handled and prepared.Have an interest on where the food comes from and whats good about it.Willing to try and do the things that make a person healthy.Working here is an investment of yourselfBeyond learning how to make some of the most flavorful and healthiest foods on the planet, you will also acquire healthy food knowledge that you will carry with you for the rest of your life.This should have a positive impact on how you cook and eat and ultimately how you feel. Thats a pretty cool perk HEALTH.RESPONSIBILITIESTeam members must be energetic and willing to always learn new things. They must be willing to engage their customers and educate them on the benefits of eating healthy. A team member will walk the customer through the ordering process and ensure that the end product and visit are both a positive and enjoyable experience.

BJ's Restaurant and Brewhouse is NOW INTERVIEWING! #TapIntoFun #WorkWithFriends Dishwasher Our restaurants are a high energy, fun and family-friendly dining environment for everyone to enjoy. Our extensive menu includes BJ's signature deep dish pizza, salads, steaks, ribs, generous pasta dishes, and our famous Pizookie dessert. And of course, everything tastes better with BJ's own handcrafted beer! ??This is a company that cares about its people more than any other company I have worked for - they help me be a better person.\" BJ's team members enjoy: Family Culture - cultura familiar Great Pay and Benefits - buen trabajo de pago Free Shift Meals - free shift meals Vacation - vacaciones Team Member Dining Discounts - descuentos en restaurantes Training across different areas/stations - Programa de formaci n Long lasting career options - 40% of our managers are team member promotions - buena carrera Team members can also find a place where you work with friends, connect with guests and feel great! This is the complete package -- everything you want a job or career to be! Requirements No experience required - on site training and room to advance BJ's Restaurant and Brewhouse is an Equal Opportunity Employer. Associated topics: cleaning, dish, dishwasher steward, housekeeping, lavaplatos, sanitation, service assistant, stewarding, stock, washer

Cinemark Theatres - 3800 Mall Dr [Team Member / Crew Member / Food Service / Customer Service] Creates a welcome environment for Customers. Sells soft drinks, packaged and/or bulk candies, popcorn, hot dogs, ice cream, coffee, and other food items to theatre patrons. Operates and cleans concession and/or restaurant equipment. Cleans, maintains, and stocks the concession stand and/or restaurant...Become A Rising Star >> Associated topics: clean, cleaner, cleaning, dishwasher, limpieza de cocina, plates, sanitation, service assistant, stock, utensils Associated topics: clean, dishwasher, duties, kitchen utility, limpieza de cocina, plates, service assistant, stock, utensils, washer

Kforce is in search of a Server Engineer or Data Center Technician near Lexington, Kentucky (KY) to assist on a quick project to install some servers into a rack at a local data center. This is a quick 1-day side project. The job must be completed on a day during normal working hours, M-F 8am to 5pm. Working on this project would put the technician on the bench for future projects and positions in Lexington, KY. * Experience installing servers, switches, and memory into server racks, or a CompTIA Network certification is preferred * To be considered for this position, candidates must have experience in a similar role or they must possess significant knowledge, experience, and abilities to successfully perform the responsibilities listed Kforce is an Equal Opportunity/Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, pregnancy, sexual orientation, gender identity, national origin, age, protected veteran status, or disability status.*Compensation Type:*Hours*Minimum Compensation:*25.00*Maximum Compensation:*25.00 Associated topics: anfitri?nes, banquet server, camarera, camarero, maitre d, servidor de banquetes, steward, wait staff, waiter, wine steward

THIS IS A CORPORATE POSITIONResponsibilitiesDo you want to make hungry customers happy? Do you want to have fun, make new friends and earn extra cash? If so, Papa John's is the right fit for you! As a Customer Service Representative, you will be the face for our customers ensuring they receive a hot, made to order meal. Or you could be working on the makeline, preparing the food a family will gather together to enjoy. At Papa John's, people are always our top priority. Our secret ingredient is YOU! Working with Papa John's is a great part time or second job and it's also a great opportunity to start your career. Many Restaurant Customer Service Representatives have moved into driving, running shifts or even to become the General Manager of a restaurant. You will improve on the skills you have, and we'll teach you some new ones too. We are more than just a pizza company; we're a pizza family. You work hard every day for your family and we're always hard at work to take care of ours. You deliver quality and awesome service to our customers. We will deliver possibilities to you! Papa John's Offers:Benefits*- Medical, Dental, Paid Vacation, and 401(k) *Benefits vary based off hours worked and positionWeekly PaychecksFlexible Hours50% off DiscountsDirect Deposit and Debit (Pay) CardsOngoing Training Programs What's in it for Restaurant Customer Service Representatives?:/\"Ingredient YOU!/\" recognition program: awards and cards for being awesomePerkSpot Discount Program**: vast array of discounts, including cell phone service, movie tickets, auto insurance, roadside assistance, tire and auto repair, new cars, travel and so many more **Discounts will vary geographically and are subject to changeQualificationsWhat do we need from you?A great attitude and a desire to be a part of a team. You will need to demonstrate basic math and solid problem solving skills. If you have a passion for quality, a mind for business, and the capability to treat others with dignity and respect, you'll fit right in. You will need to be at least 16 years old (Please Note: 18 if you want to be a delivery driver). Nights and weekends are very busy, so you will need to have the ability and desire to work during these times. Lastly, you will need to be able to lift or move up to 25 pounds and stand for prolonged periods. We've covered the basics here but we'll have more details for you once you apply. We can't wait to welcome you to our pizza family. Apply today and let's do this!Overview Exciting things are happening at Papa John's corporate restaurants. Work where the best ingredient is YOU! Great things are happening at Papa John's! If you are looking for a fulfilling career with an international company, flavored with challenging work, mixed with professional development opportunities, a competitive salary and a collaborative team environment, then look no further! Papa John's seeks people who share our philosophy for success, are looking for quality business practices and meaningful work. All these combine to produce not only the best pizza, but also the best team members! Papa John's has over 5,000 locations in 44 countries and territories around the world. We offer a competitive benefits and compensation package. Driven to be the best. Better Ingredients. Better People. Associated topics: agente de servicio al cliente, coordinator, customer care, customer care representative, customer service associate, platform support, service, service agent, support, technical assistant Associated topics: agente de servicio al cliente, answer, call center specialist, client, customer care representative, customer service, customer service associate, phone, service agent, tsr

Food. Cooking. Creativity. Is this your life? Do you believe that commitment unlocks unlimited potential? We are the perfect Company to launch or further your career. We are all about great ingredients, culinary innovation and nourishing inspiration. Oh yeah, we don't work weekends unless we are opening a new location or kicking it at some cool industry event.Guckenheimer, is a national foodservice management company that pioneered restaurant style, healthful dining in the workplace. We encourage our team members to join in community events such as Chef Ann Foundation to support the #RealSchoolFood campaign, promoting cooking healthy meals with real ingredients at schools., Second Harvest Food Bank, Girls on the Run, and many more community programs.We offer fantastic health and wellness benefit options that include but not limited to medical, HSA, a rewarding wellness program, dental, vision, FSA, commuter benefits, EAP, free meal each day, free pair of safety shoes at time of hire, and much more. Guckenheimer's own Learning Management System at your fingertips and a yearly tuition reimbursement program will enable you to enhance your career development in your new and exciting position with Guckenheimer!We encourage you to apply to our CASHIER opportunity and bring your knowledge and passion of high quality food and customer service to our culinary program.Position Summary:Greet guests, making them feel welcome. Operate cash register taking payment from customers. Maintain the front house keeping service areas clean and stocked with product.Qualifications:Passion for customer servicePositive attitudeDependableAbility to communicate effectivelyPosition Responsibilities:Operate Cash Register accurately.Recognize menu items and accurately charge customers for purchases.Smile, greet, and serve customers making them feel welcome.Prepare and stock service areas for hot or cold beverages, such as coffee and teas.Clean or sanitize work areas, utensils or equipment.Provide customers with product details, such as coffee blend and preparation descriptions.Display prepared foods, such as muffins, biscotti and bagels.Stock customer service stations with paper products or beverage preparation items.Wrap, label, or date food items for sale.Set up or restock beverage and product displays.And other duties as assigned.Must follow all safety rules and actively prevent accidents.Commitment to the service values and ethics of the client company.Essential Skills and Experience:Strong customer service skills.Accurately record sales on a cash register and make change for customers within a 1% margin of error.Catering or food preparation skills.Reporting to this position: NoneReports to: Chef Manager, Food Service Manager or General ManagerFLSA status: NonexemptPhysical Demands and Work Environment:Must be able to lift a minimum of 25 #.Employee must be able to work on their feet 7.5 hour per day excluding breaks.Employee has to work under pressure and time deadlines during peak periods.Must be able to use a cash register or computer key board for up to 2 hours continuously.Must be able to load and push a cart a short distance.Guckenheimer embraces equal opportunity employmentGuckenheimer participates in the E-Verify Program, as required by law Associated topics: assistant restaurant manager, bakery manager, day shift manager, floor manager, food service supervisor, night manager, partner, produce manager, restaurant operations, shift leader Associated topics: assistant general manager, backend, day manager, day shift manager, front end, general operations manager, management, partner, produce manager, service manager

Culvers - 360 Meijer Way [Restaurant Associate / Team Member / Cashier] Consistently provides excellent guest service and hospitality. Assists guests with product knowledge and promotional information upon request accurately. Answers the telephone courteously and professionally, within three rings. Prepares quality products while maintaining: portion control and presentation within service goal times...Hiring Immediately >>

**Summary of Experience** + No previous experience required **Basic Qualifications** + Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation + Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays + Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation + Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication + Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients + Available to perform many different tasks within the store during each shift **Required Knowledge, Skills and Abilities** + Ability to learn quickly + Ability to understand and carry out oral and written instructions and request clarification when needed + Strong interpersonal skills + Ability to work as part of a team + Ability to build relationships _Starbucks is an equal opportunity employer of all qualified individuals; including minorities, women, veterans, and individuals with disabilities, and regardless of sexual orientation or gender identity. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances._ Associated topics: bar, barback, beverage, brewtender, club bartender, drink, drink service, license, shots, wine

Country Cookin?? has part and full time openings for Dishwashers to join their team. Country Cookin?? has always been a family restaurant where people of all ages can enjoy a good meal. Our key ingredient to our success is people. We are serious about finding and keeping great talent. At Country Cookin?? we know that happy, motivated employees mean happy guests. Dishwashers at Country Cookin?? are responsible for providing an enjoyable experience for our guests by assuring that our utensils, chinaware, and tableware are cleaned and sanitized. Responsibilities include: Check the food bar and cook station by ensuring that the station is properly supplied with plates and bowls. Trash removal and various cleaning duties Will aid with food prep as necessary Maintaining a clean and organized work station At Country Cookin?? we offer our employees: Competitive Pay Flexible hours and shifts Opportunity for advancement Scholarship opportunities Associated topics: cleanliness, dish, dishwasher steward, duties, kitchen utility, lavaplatos, sanitation, service assistant, stock, washer

Req ID: 116978 Welcome to Love's! Where People are the Heart of Our Success Restaurant Team Member At Love's, our values go beyond our name. We look for those same values in our people. Our network of travel stops are growing at a tremendous rate as we become the leader in highway hospitality. As a restaurant team member, we want you to go beyond the day-to-day work and truly succeed. You'll have the chance to interact with people from all over, making their travels and their day better. If you enjoy making people smile and are looking for a great opportunity to grow along with a winning team, join us today! How You'll Fit In: Win customers over by being friendly and impressing them with your care Prepare and maintain food products in accordance with health regulations and company standards Always put the safety and happiness of your customers first Operate all assigned equipment safely and efficiently Ability to work a flexible schedule to include some nights, weekends or holidays Be reliable, accountable and presentable Capability to lift up to 50 pounds, working up to 8-hour shifts and doing light paperwork, including basic math Benefits That Can't Be Beat: Medical/Dental/Vision and Life Insurance Plans Flexible Scheduling Road to Success Program for career development On-the-job training Competitive pay (paid weekly) Team Member bonus program Holiday pay 401(k) with matching contributions Grow Far with Love's As a family-based company, we are committed to adhering to our values. Ensuring that each and every one of our people succeed is central to these values. The Road to Success Program offers leadership and management skills training. If management is your path, we'll help you get there. As a merit-based culture, we champion creative and valuable ideas and hard work is not only recognized, but rewarded. Whether you're looking for part-time work to supplement your income or to grow into a leadership role, with Love's all roads lead to success. Apply Today! Job Function(s): Restaurant Clean Places, Friendly Faces. It's been the guiding principle at Love's for more than 50 years, and it's leading us into the future. We're passionate about serving drivers with clean, modern facilities stocked with plenty of fuel, food and supplies. Love's has two primary kinds of stores. Our 'Country Stores' are fueling stations with a convenience store attached. The larger ' Travel Stops' are located on interstate highways and offer additional amenities such as food from popular restaurant chains, trucking supplies, showers and more. Associated topics: customer experience representative, deliver, retail associate, retail sales, sales, sales associate, sell, seller, shop, venta

Super Stop & Shop - 36 Bedford Street - [Retail Associate / Stocker / Team Member / Grocery Clerk] Night Crew Produce clerks look after everything in the produce department at NIGHT. They fill displays and shelves with fresh and quality produce and make sure the department is neat and clean. They do their best to help our customers find what they're looking for too...Hiring Fast >>