Gecko Hospitality

Job Description Restaurant District Manager - Multi-Unit Manager Do you have what it takes to manage a group of restaurants? Our company is searching for a passionate District Manager who is an outstanding motivator with the passion and drive to exceed expectations. Our intensive training at our corporate facilities will encourage the District Manager to optimize their potential and generate enthusiasm through confidence and ingenuity. If you re searching for a lifetime career- SEARCH NO FURTHER! Apply now as a District Manager in the Gulfport, MS area. Title of Position: District Manager Job Description: Being our District Manager means working hands-on inside our restaurants and executing our extremely high standards to keeping our customers coming back. Our District Manager will work closely with the areas General Managers to create a strong group of professionals through recruitment, coaching, mentoring and development. We expect our District Manager to utilize their training and coaching abilities in order to create teams that consistently achieve results and strive for more. We promise our customers food quality, hospitality and friendliness in our restaurants and we train our staff to deliver on our promises. A strong leader will ensure that our restaurants are meeting financial and sales goals as well as complying with safety, health and security regulations. The District Manager works day-to-day with minimal supervision. Benefits: Competitive Salary Performance Bonuses Medical/ Dental/ Vision Insurance 401 (K) With Company Match Fleet Car Program Paid Vacation Unlimited Growth Potential Qualifications: The District Manager should posses 3+ years of multi-unit restaurant management experience A passion for developing and mentoring people is a must for District Manager The District Manager should have a track record of achieving financial results The District Manager should have a high degree of honesty, integrity and quest orientated philosophy The District Manager should have open availability Apply Now-District Manager located in Gulfport, MS If you would like to be considered for this position, email your resume today! Company Description Since 2000, Gecko Hospitality and its dedicated Franchise Partners and Recruiters throughout the United States have been pioneers in the hospitality recruiting industry. The value that Gecko Hospitality provides to its Clientele is evident in the advanced networking and technology skills our professional recruiters possess in identifying qualified restaurant professionals. Our national network consists of 37 regional offices that are driven to meet the needs of the hospitality industry. In addition, Gecko Hospitality offers the largest selection of hospitality jobs, restaurant jobs, hotel jobs, resort jobs and club management jobs online. Our specialized, hospitality-focused team covers all 50 states and Canada with over 80 Franchise Partners and recruiters. Gecko Hospitality was founded on providing the finest restaurant jobs nationwide to the highest performing candidates. More importantly, our Franchise Partners and recruiters began their careers in hospitality and there is no finer training ground for recruiting than real life experience. At Gecko Hospitality, we are passionate about making sure that every member of our recruiting team is familiar with our philosophies. In the same way that we learn about people when developing relationships and friendships, we want our people to have a sense of Gecko Hospitality's values and insight into our company's \"personality.\" With this insight comes a greater understanding of how values \"fit\" with Gecko Hospitality's values, why we do things the way we do as well as providing a basis for making decisions that are appropriate to those values. We all play a part in keeping these traditions and philosophies alive. We want every member of our recruiting team to understand that we are only as good as how well we follow these philosophies on an every day basis. Gecko Hospitality is all about achieving results by being motivated. This motivation to achieve results comes from within. No one can motivate us, nor can we motivate anyone else. As leaders, all that we can do is provide an environment where people motivate themselves to achieve mutually beneficial goals. Along with this philosophy, each team member possesses the following traits for which we are proud: honesty, integrity, desire, determination, listening skills, rapid learning, responding in a timely manner, effective communication skills, thoroughness, empathy, compassion, and most of all we want every team member to have a strong work ethic that motivates them to produce superior results both for our candidates and for our Clients. At Gecko Hospitality, you certainly have... more choices Associated topics: assistant general manager, back end, bakery manager, front end, frontend, general operations manager, gm, grocery store manager, night shift manager, store manager

Job Description Sous Chef Hours: Full Time Greensboro, NC Schedule: Weekdays, Weeknights, and Weekends Our company is looking for a Sous Chef with a passion for hospitality and incredible leadership abilities. We are different! Our grounding on the idea of being of genuine service to others makes us different from other companies. Any well-functioning organization is really just a group of people who choose to join together to pursue a common objective that is clearly communicated. Our common objective is articulated in our mission, which, in summary, is to be of genuine service to our guests, fellow staff members, owners, and the earth and her people. With 29 years of operating one of the top-rated hotel and restaurant companies in the South, we are proud to be 100% owned by its 600+ staff members, making our company one of only a few employee-owned restaurant and hotel companies in the entire country. Responsibilities: Providing prompt, friendly, attentive service while ensuring that each guest has a delightful experience Communicating clearly and performing consistently while using the mission and values of the organization as your boss in our enthusiastic work environment Being responsible for daily shift ownership including leading and coaching colleagues through service and all times in between Reading orders while successfully integrating the needs from multiple departments and the service team members Leading a team that is consistently preparing, cooking and presenting food quickly by following our established systems Taking responsibility for not only recruiting and hiring great people, but developing them into lucky star staff members Taking ownership of the financial aspects to include payroll, food cost and wastage and creating an environment where leaders are prompted to develop similar skills in order to grow Energetically being involved to all staff members meetings and education opportunities Qualifications: 5 plus years experience in kitchen leadership in a full-service, moderate to high volume restaurant/hotel Strong leadership skills Culinary school background is a plus Benefits: Competitive Starting Salary Medical, Dental, 401k plan Vacation and Paid Time Off And Many More! Apply Now- Sous Chef located in Greensboro, NC If you would like to be considered for this position, email your resume to Megan Applegate Apply with Indeed Company Description Since 2000, Gecko Hospitality and its dedicated Franchise Partners and Recruiters throughout the United States have been pioneers in the hospitality recruiting industry. The value that Gecko Hospitality provides to its Clientele is evident in the advanced networking and technology skills our professional recruiters possess in identifying qualified restaurant professionals. Our national network consists of 37 regional offices that are driven to meet the needs of the hospitality industry. In addition, Gecko Hospitality offers the largest selection of hospitality jobs, restaurant jobs, hotel jobs, resort jobs and club management jobs online. Our specialized, hospitality-focused team covers all 50 states and Canada with over 80 Franchise Partners and recruiters. Gecko Hospitality was founded on providing the finest restaurant jobs nationwide to the highest performing candidates. More importantly, our Franchise Partners and recruiters began their careers in hospitality and there is no finer training ground for recruiting than real life experience. At Gecko Hospitality, we are passionate about making sure that every member of our recruiting team is familiar with our philosophies. In the same way that we learn about people when developing relationships and friendships, we want our people to have a sense of Gecko Hospitality's values and insight into our company's \"personality.\" With this insight comes a greater understanding of how values \"fit\" with Gecko Hospitality's values, why we do things the way we do as well as providing a basis for making decisions that are appropriate to those values. We all play a part in keeping these traditions and philosophies alive. We want every member of our recruiting team to understand that we are only as good as how well we follow these philosophies on an every day basis. Gecko Hospitality is all about achieving results by being motivated. This motivation to achieve results comes from within. No one can motivate us, nor can we motivate anyone else. As leaders, all that we can do is provide an environment where people motivate themselves to achieve mutually beneficial goals. Along with this philosophy, each team member possesses the following traits for which we are proud: honesty, integrity, desire, determination, listening skills, rapid learning, responding in a timely manner, effective communication skills, thoroughness, empathy, compassion, and most of all we want every team member to have a strong work ethic that motivates them to produce superior results both for our candidates and for our Clients. At Gecko Hospitality, you certainly have... more choices Associated topics: commercial kitchen, deli chef, executive chef, head chef, pantry, restaurant assistant chef, service manager, sous chef, tavern, team lead

Job Description Upscale Resort Sous Chef Job Description : The Sous Chef supports the Restaurant Chef in managing the entire kitchen operations for the restaurant to include daily service, holiday menus, group functions, and special events. The Sous Chef is responsible for assisting with management of day to day operations of the culinary department to include hiring and training, controlling food costs, upholding service standards, and helping to meet and exceed profit goals. The Sous Chef will also be responsible for ordering, receiving, and proper handling of product, developing new menu ideas, meeting with clients when appropriate, training staff and ensuring that all product represents the brands standards. The Sous Chef will also be working with culinary apprentices and externs. Benefits: Performance Based Incentives Medical Expense & Dependent Care Reimbursement Plan Paid Vacation Competitive Pay and Life Insurance Qualifications: The Sous Chef must have a minimum of 5 years of related culinary experience in a fine dining or luxury hotel/resort setting The Sous Chef must have experience in inventory/cost controls, food purchasing, fiscal planning and knowledge of profit and loss reporting The Sous Chef must also have excellent communication and interpersonal skills The Sous Chef must be a proactive member of the culinary team, take initiative and exhibit an exceptional level of professionalism and good judgement to anticipate, address, and troubleshoot issues where needed Exposure to managing banquet and/or catering service a plus. Apply Now Sous Chef located in Asheville, NC If you would like to be considered for this position, email your resume to ...@geckohospitality.com Company Description Since 2000, Gecko Hospitality and its dedicated Franchise Partners and Recruiters throughout the United States have been pioneers in the hospitality recruiting industry. The value that Gecko Hospitality provides to its Clientele is evident in the advanced networking and technology skills our professional recruiters possess in identifying qualified restaurant professionals. Our national network consists of 37 regional offices that are driven to meet the needs of the hospitality industry. In addition, Gecko Hospitality offers the largest selection of hospitality jobs, restaurant jobs, hotel jobs, resort jobs and club management jobs online. Our specialized, hospitality-focused team covers all 50 states and Canada with over 80 Franchise Partners and recruiters. Gecko Hospitality was founded on providing the finest restaurant jobs nationwide to the highest performing candidates. More importantly, our Franchise Partners and recruiters began their careers in hospitality and there is no finer training ground for recruiting than real life experience. At Gecko Hospitality, we are passionate about making sure that every member of our recruiting team is familiar with our philosophies. In the same way that we learn about people when developing relationships and friendships, we want our people to have a sense of Gecko Hospitality's values and insight into our company's \"personality.\" With this insight comes a greater understanding of how values \"fit\" with Gecko Hospitality's values, why we do things the way we do as well as providing a basis for making decisions that are appropriate to those values. We all play a part in keeping these traditions and philosophies alive. We want every member of our recruiting team to understand that we are only as good as how well we follow these philosophies on an every day basis. Gecko Hospitality is all about achieving results by being motivated. This motivation to achieve results comes from within. No one can motivate us, nor can we motivate anyone else. As leaders, all that we can do is provide an environment where people motivate themselves to achieve mutually beneficial goals. Along with this philosophy, each team member possesses the following traits for which we are proud: honesty, integrity, desire, determination, listening skills, rapid learning, responding in a timely manner, effective communication skills, thoroughness, empathy, compassion, and most of all we want every team member to have a strong work ethic that motivates them to produce superior results both for our candidates and for our Clients. At Gecko Hospitality, you certainly have... more choices Associated topics: baker, cafe, corporate, culinary school, grill chef, head chef, pantry, restaurant chef, sous, sushi

Job Description Gecko Hospitality is looking for a Pastry Chef for an upscale Country Cub in beautiful Naples, Florida. This position requires experience in high-volume production of a la carte desserts, banquet desserts, bread making, ice creams, and pastries. Pastry Chef Responsibilities: The Pastry Chef directly supervises a team of employees in the Culinary Department. Carries out supervisory responsibilities in accordance with the organization's policies and applicable laws. Responsibilities include interviewing, hiring, and training employees; planning, assigning and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems. The Pastry Chef prepares daily pastry items including desserts, wedding cakes, showpieces, chocolates, petit fours and other pastries such as artisan breads and rolls through the use of the highest quality ingredients. Ensure quality food production and perform daily market requirements. The Pastry Chef maintains exceptional product knowledge and attention to detail with decoration and taste quality. Prepare daily food items using quality control according to required RP Culinary established standards and recipes. The ability to create new recipes utilizing classical and modern techniques. The Pastry Chef must strive to meet state required Food Safety Guidelines and Cleaning Standards as well as wear proper uniform attire at all times. The Pastry Chef assists in setting up buffets and plate banquet functions. The Pastry Chef communicates with employees and managers to ensure operational needs are met, coordinate menu tastings and pre-meal meetings to educate staff on food taste and preparation methods as directed by the Executive Chef, work in the assigned station. Attend daily, weekly and/or monthly communication meetings. Organizational skills, multitasking, the delegation of assignments to the team. Able to manage multiple parties and private events. Ability to work in a high-paced work environment. Qualifications: Completion of an apprenticeship program or degree from an accredited culinary institute. A minimum of 5 years of experience in a quality high volume premium private club, quality hotel or fine dining restaurant. Able to work holidays and weekends. Must be in compliance with and actively support a drug-free workplace. Includes: Insurance Benefits (Medical, Dental, Vision, Teladoc, Aflac) 401K (with a percentage match) Drug-free workplace Highly competitive salary Company Description Since 2000, Gecko Hospitality and its dedicated Franchise Partners and Recruiters throughout the United States have been pioneers in the hospitality recruiting industry. The value that Gecko Hospitality provides to its Clientele is evident in the advanced networking and technology skills our professional recruiters possess in identifying qualified restaurant professionals. Our national network consists of 37 regional offices that are driven to meet the needs of the hospitality industry. In addition, Gecko Hospitality offers the largest selection of hospitality jobs, restaurant jobs, hotel jobs, resort jobs and club management jobs online. Our specialized, hospitality-focused team covers all 50 states and Canada with over 80 Franchise Partners and recruiters. Gecko Hospitality was founded on providing the finest restaurant jobs nationwide to the highest performing candidates. More importantly, our Franchise Partners and recruiters began their careers in hospitality and there is no finer training ground for recruiting than real life experience. At Gecko Hospitality, we are passionate about making sure that every member of our recruiting team is familiar with our philosophies. In the same way that we learn about people when developing relationships and friendships, we want our people to have a sense of Gecko Hospitality's values and insight into our company's \"personality.\" With this insight comes a greater understanding of how values \"fit\" with Gecko Hospitality's values, why we do things the way we do as well as providing a basis for making decisions that are appropriate to those values. We all play a part in keeping these traditions and philosophies alive. We want every member of our recruiting team to understand that we are only as good as how well we follow these philosophies on an every day basis. Gecko Hospitality is all about achieving results by being motivated. This motivation to achieve results comes from within. No one can motivate us, nor can we motivate anyone else. As leaders, all that we can do is provide an environment where people motivate themselves to achieve mutually beneficial goals. Along with this philosophy, each team member possesses the following traits for which we are proud: honesty, integrity, desire, determination, listening skills, rapid learning, responding in a timely manner, effective communication skills, thoroughness, empathy, compassion, and most of all we want every team member to have a strong work ethic that motivates them to produce superior results both for our candidates and for our Clients. At Gecko Hospitality, you certainly have... more choices Associated topics: baker, cafe, commercial kitchen, dining chef, head chef, pantry, restaurant assistant chef, service, sushi, team lead