National Janitorial & Building Services
Louisville, KY, USA
National Janitorial is now for a Part-Time Janitor. Part-time morning position available in the West End area. Monday - Friday, 4 Hours Per Day.You will be responsible for vacuuming, dusting, sanitizing various areas, bathrooms, removal of trash, etc.Drug Test Required. Retirees Welcome!Apply in person. Click "Apply now" for our address.To this day NJBSC, located in Okolona, keeps one goal and one purpose in mind, quality janitorial services with consistent results. At NJBSC, we strive to fulfill our clients needs through clear communication, reliable labor, and competitive pricing. Our customers consist of professional offices, industrial complexes, manufacturing facilities, large retail, medical, religious, and multi-tenant complexes.We are an Equal Opportunity Employer.
Dec 14, 2019
National Janitorial is now for a Part-Time Janitor. Part-time morning position available in the West End area. Monday - Friday, 4 Hours Per Day.You will be responsible for vacuuming, dusting, sanitizing various areas, bathrooms, removal of trash, etc.Drug Test Required. Retirees Welcome!Apply in person. Click "Apply now" for our address.To this day NJBSC, located in Okolona, keeps one goal and one purpose in mind, quality janitorial services with consistent results. At NJBSC, we strive to fulfill our clients needs through clear communication, reliable labor, and competitive pricing. Our customers consist of professional offices, industrial complexes, manufacturing facilities, large retail, medical, religious, and multi-tenant complexes.We are an Equal Opportunity Employer.
We are currently hiring distribution Order Selectors.You'll start out at $17.40 per hour with wage progression up to $29.44 per hour. You can earn up to an additional $6 per hour incentive bonus and a 35¢/hour night differential for 2nd shift.You'll receive free benefits after 90 days of employment, including: • Medical, Dental, Vision, and Rx• Pension plan & 401(k)As an Order Selector you will be responsible for:• Filling customer orders.• Ensuring customer orders are correct and complete. • Loading customer orders. Experience requirements • Motorized pallet jack experience preferred. Qualifications • Must be able to complete application. • Must be able to pass physical abilities, drug and background check. • No theft or violence-related convictions in the last 5 years. Work hours • Must be available Saturday and SundayApply in person any time, any day! Evening interviews are available.EOE
Dec 14, 2019
We are currently hiring distribution Order Selectors.You'll start out at $17.40 per hour with wage progression up to $29.44 per hour. You can earn up to an additional $6 per hour incentive bonus and a 35¢/hour night differential for 2nd shift.You'll receive free benefits after 90 days of employment, including: • Medical, Dental, Vision, and Rx• Pension plan & 401(k)As an Order Selector you will be responsible for:• Filling customer orders.• Ensuring customer orders are correct and complete. • Loading customer orders. Experience requirements • Motorized pallet jack experience preferred. Qualifications • Must be able to complete application. • Must be able to pass physical abilities, drug and background check. • No theft or violence-related convictions in the last 5 years. Work hours • Must be available Saturday and SundayApply in person any time, any day! Evening interviews are available.EOE
Pizza Hut - JobID: EF8668FA81C84CB6A99E2D607BB2E18B [Assistant Restaurant Manager / Shift Manager] Working as a Shift Lead will let you develop your management skills while still having the time to do the things you enjoy. You'll benefit from our training and career opportunities and receive reward and recognition for your efforts...Immediately Hiring >> Associated topics: assistant general manager, assistant restaurant manager, backend, director, director food and beverage, floor manager, gm, kitchen manager, night shift manager, operations manager
Dec 14, 2019
Pizza Hut - JobID: EF8668FA81C84CB6A99E2D607BB2E18B [Assistant Restaurant Manager / Shift Manager] Working as a Shift Lead will let you develop your management skills while still having the time to do the things you enjoy. You'll benefit from our training and career opportunities and receive reward and recognition for your efforts...Immediately Hiring >> Associated topics: assistant general manager, assistant restaurant manager, backend, director, director food and beverage, floor manager, gm, kitchen manager, night shift manager, operations manager
Pizza Hut - JobID: 7DE0D004DE0E4331AD7B232AB2DD8089 [Kitchen Staff / Crew Member / Team Member / Restaurant Associate] As a Pizza Hut Production Team Member, you can make things happen in the kitchen. Working with PH will give you the financial rewards and flexibility to suit your lifestyle. You'll learn new things, get recognized for your efforts and learn skills that last a lifetime...Immediately Hiring >>
Dec 14, 2019
Pizza Hut - JobID: 7DE0D004DE0E4331AD7B232AB2DD8089 [Kitchen Staff / Crew Member / Team Member / Restaurant Associate] As a Pizza Hut Production Team Member, you can make things happen in the kitchen. Working with PH will give you the financial rewards and flexibility to suit your lifestyle. You'll learn new things, get recognized for your efforts and learn skills that last a lifetime...Immediately Hiring >>
Dishwasher Position Key Responsibilities: Washes and sanitizes tableware, pots, pans and cooking equipment. Keeps the dish area and equipment clean and organized. Maintains cleanliness of restrooms, back loading dock, perimeter of building and parking lot. Load, run and unload dish machine. Ensures there is no residue or debris on any items washed in the dish machine. Able to perform assembling and disassembling of the dishwashing machine. Keeps the dish machine clean and reports any functional or mechanical problems immediately. Monitors dish machine water temperature to ensure sanitary wash cycle. Ensures dish machine water is changed every hour or as needed... Washes and stores all tableware and kitchenware. Ensures everything is six inches off the floor in the dish area. Maintains adequate levels of clean tableware for dining room and kitchen. Assists in putting away food deliveries and follows the First In First Out method of rotation Bags and hauls dish area trash to dumpster at designed times. Handles tableware carefully to prevent breakage and loss. Maintains adequate levels of dish detergents and cleaning supplies. Demonstrates proper knowledge of dish machine chemicals. Has clear knowledge of three compartment sink system. Tests chlorine level throughout shift. Cleans food preparation and production areas as required. Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor. Adheres to all company safety and sanitation policies and procedures. Inspects restrooms every 30 minutes or as needed and maintains cleanliness standards. Qualifications: Must be at least 18 years old. Previous experience a plus. You must be available to work between the Hours of 6:00AM until 4:00PM or 3:00PM until 11:45PM Monday thru Sunday If you are interested in applying for a Dishwasher position, we would like to hear from you. Please apply online or in-person weekdays between 9:00AM and 11:00AM or between 2:00PM and 5:00PM. We participate in E-Verify, a program run by the US government that confirms your work authorization, based on the information that you provide on your Form I-9. Associated topics: clean, cleaner, cleaning, duties, housekeeping, lavaplatos, steward, utensils, wash, washer
Dec 14, 2019
Dishwasher Position Key Responsibilities: Washes and sanitizes tableware, pots, pans and cooking equipment. Keeps the dish area and equipment clean and organized. Maintains cleanliness of restrooms, back loading dock, perimeter of building and parking lot. Load, run and unload dish machine. Ensures there is no residue or debris on any items washed in the dish machine. Able to perform assembling and disassembling of the dishwashing machine. Keeps the dish machine clean and reports any functional or mechanical problems immediately. Monitors dish machine water temperature to ensure sanitary wash cycle. Ensures dish machine water is changed every hour or as needed... Washes and stores all tableware and kitchenware. Ensures everything is six inches off the floor in the dish area. Maintains adequate levels of clean tableware for dining room and kitchen. Assists in putting away food deliveries and follows the First In First Out method of rotation Bags and hauls dish area trash to dumpster at designed times. Handles tableware carefully to prevent breakage and loss. Maintains adequate levels of dish detergents and cleaning supplies. Demonstrates proper knowledge of dish machine chemicals. Has clear knowledge of three compartment sink system. Tests chlorine level throughout shift. Cleans food preparation and production areas as required. Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor. Adheres to all company safety and sanitation policies and procedures. Inspects restrooms every 30 minutes or as needed and maintains cleanliness standards. Qualifications: Must be at least 18 years old. Previous experience a plus. You must be available to work between the Hours of 6:00AM until 4:00PM or 3:00PM until 11:45PM Monday thru Sunday If you are interested in applying for a Dishwasher position, we would like to hear from you. Please apply online or in-person weekdays between 9:00AM and 11:00AM or between 2:00PM and 5:00PM. We participate in E-Verify, a program run by the US government that confirms your work authorization, based on the information that you provide on your Form I-9. Associated topics: clean, cleaner, cleaning, duties, housekeeping, lavaplatos, steward, utensils, wash, washer
Summary: Provide quality customer service and food products using standards set by Fourteen Foods and International Dairy Queen to enhance the customer's visit. ______________________________________________________________________________ Essential Functions: Start and complete transactions with customers, this includes: Greeting customer with a smile Suggestive selling Proper product preparation and order coordination Accurate cash transaction Prepare food products according to food preparation guidelines. A general working knowledge of all food/product preparation equipment. Perform cleaning duties in all areas of the store: Sweep and mop floors, sweep and pickup parking lot Wash dishes and utensils Wipe counters and dining room tables Keep food preparation area clean and neat Empty trash receptacles and keep dumpster area clean Clean the restrooms Clean doors, windows and walls as needed Clean and organize walk-in cooler, walk-in freezer and storage rooms Stock supplies as needed throughout the day. Work as a "team" member to assure consistent customer satisfaction. Additional Responsibilities: Snow shoveling as needed. Other duties as assigned. 0 Associated topics: cleaning, cleanliness, duties, limpieza de cocina, plates, service assistant, steward, stewarding, utensils, wash
Dec 14, 2019
Summary: Provide quality customer service and food products using standards set by Fourteen Foods and International Dairy Queen to enhance the customer's visit. ______________________________________________________________________________ Essential Functions: Start and complete transactions with customers, this includes: Greeting customer with a smile Suggestive selling Proper product preparation and order coordination Accurate cash transaction Prepare food products according to food preparation guidelines. A general working knowledge of all food/product preparation equipment. Perform cleaning duties in all areas of the store: Sweep and mop floors, sweep and pickup parking lot Wash dishes and utensils Wipe counters and dining room tables Keep food preparation area clean and neat Empty trash receptacles and keep dumpster area clean Clean the restrooms Clean doors, windows and walls as needed Clean and organize walk-in cooler, walk-in freezer and storage rooms Stock supplies as needed throughout the day. Work as a "team" member to assure consistent customer satisfaction. Additional Responsibilities: Snow shoveling as needed. Other duties as assigned. 0 Associated topics: cleaning, cleanliness, duties, limpieza de cocina, plates, service assistant, steward, stewarding, utensils, wash
Reach Your Peak at Vail Resorts. You're someone who pushes boundaries and challenges the status quo. You're brave, ambitious and passionate in everything you do. And we want you on our team. Pursue your fullest potential and never settle in the quest to deliver extraordinary guest service. Join one of the world's most innovative companies and re-imagine a mountain resort experience with us. Welcome to Vail Resorts. Reach Your Peak. Starbucks offers employees a fun, fast paced work environment with many perks. Employees are granted unlimited beverage, as well as a shift meal, and a 50% discount on all items in the store. The Starbucks Barista will be responsible for providing guests with "legendary customer service" while handling food and beverage purchases, following Starbucks procedures, accepting payment, and making change. Duties include moving guests through the cash register area in a quick, friendly and efficient manner, accurate handling and counting of large amounts of cash, maintaining constant cleanliness of cashier and dining area, resolving issues and assisting guests with any questions. The Barista is responsible for making coffee drinks to Starbucks standard for each and every guest. Other duties may include but are not limited to: dish washing, collecting and running trash and recycling, deep cleaning tasks, sweeping, mopping, and vacuuming Qualifications: Must be able to learn and understand the dining Point of Sale - required Must be able to lift and carry 35lbs - required Must be friendly, outgoing, and able to settle or communicate to management disputes both quickly and diplomatically Must be able to provide excellent guest service in a fast-paced, high traffic work environment Must be able to read, write, speak, comprehend and understand English fluently - required Must be able to stand for extended periods of time, up to 8 hours during a shift - required Must be able to work a flexible schedule between 6:30am - 8:00pm on scheduled days - required Must be able to work weekends and holidays throughout contracted season - required End of season commitment - required Working at multiple Vail Resorts Starbucks operations may be required Minimum of 6 months prior cash handling experience - preferred Previous Starbucks or coffee shop experience - preferred Benefits include: Free Ski passes for employees and dependents Discount lift tickets for friends and family Free ski lessons Discounted lodging, food, gear and mountain shuttles Discounted bike haul & golf Medical, Dental, and Vision plans (full-time positions) 401(k) Retirement Plan Excellent training and professional development We're looking for team members whose legendary attention to detail and commitment to phenomenal service comes naturally. Pursue a lifestyle that will elevate your expectation of what work can look like. Nothing is too big or too small for the staff to bravely pursue and elevate the expectations of the guest. Do you possess a calling for delivering world-class events and amenities? Then Beaver Creek is for you . Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law. Requisition ID 176507 Associated topics: bar, bartender, beverage, beverage service, club bartender, drink service, liquor, mixologist, pool, tequila
Dec 14, 2019
Reach Your Peak at Vail Resorts. You're someone who pushes boundaries and challenges the status quo. You're brave, ambitious and passionate in everything you do. And we want you on our team. Pursue your fullest potential and never settle in the quest to deliver extraordinary guest service. Join one of the world's most innovative companies and re-imagine a mountain resort experience with us. Welcome to Vail Resorts. Reach Your Peak. Starbucks offers employees a fun, fast paced work environment with many perks. Employees are granted unlimited beverage, as well as a shift meal, and a 50% discount on all items in the store. The Starbucks Barista will be responsible for providing guests with "legendary customer service" while handling food and beverage purchases, following Starbucks procedures, accepting payment, and making change. Duties include moving guests through the cash register area in a quick, friendly and efficient manner, accurate handling and counting of large amounts of cash, maintaining constant cleanliness of cashier and dining area, resolving issues and assisting guests with any questions. The Barista is responsible for making coffee drinks to Starbucks standard for each and every guest. Other duties may include but are not limited to: dish washing, collecting and running trash and recycling, deep cleaning tasks, sweeping, mopping, and vacuuming Qualifications: Must be able to learn and understand the dining Point of Sale - required Must be able to lift and carry 35lbs - required Must be friendly, outgoing, and able to settle or communicate to management disputes both quickly and diplomatically Must be able to provide excellent guest service in a fast-paced, high traffic work environment Must be able to read, write, speak, comprehend and understand English fluently - required Must be able to stand for extended periods of time, up to 8 hours during a shift - required Must be able to work a flexible schedule between 6:30am - 8:00pm on scheduled days - required Must be able to work weekends and holidays throughout contracted season - required End of season commitment - required Working at multiple Vail Resorts Starbucks operations may be required Minimum of 6 months prior cash handling experience - preferred Previous Starbucks or coffee shop experience - preferred Benefits include: Free Ski passes for employees and dependents Discount lift tickets for friends and family Free ski lessons Discounted lodging, food, gear and mountain shuttles Discounted bike haul & golf Medical, Dental, and Vision plans (full-time positions) 401(k) Retirement Plan Excellent training and professional development We're looking for team members whose legendary attention to detail and commitment to phenomenal service comes naturally. Pursue a lifestyle that will elevate your expectation of what work can look like. Nothing is too big or too small for the staff to bravely pursue and elevate the expectations of the guest. Do you possess a calling for delivering world-class events and amenities? Then Beaver Creek is for you . Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law. Requisition ID 176507 Associated topics: bar, bartender, beverage, beverage service, club bartender, drink service, liquor, mixologist, pool, tequila
Reach Your Peak at Vail Resorts. You're someone who pushes boundaries and challenges the status quo. You're brave, ambitious and passionate in everything you do. And we want you on our team. Pursue your fullest potential and never settle in the quest to deliver extraordinary guest service. Join one of the world's most innovative companies and re-imagine a mountain resort experience with us. Welcome to Vail Resorts. Reach Your Peak. Job Responsibilities: Provide food and beverage service to large banquet groups in a friendly and timely manner. General assistance to the Banquet Department Responsibilities may include, and are not limited to, clean up, stocking, customer service, etc Responsible for all other duties assigned by managers. Qualifications: Maintain a professional appearance Excellent verbal communication skills in English are required A track record of functioning effectively as part of a team Excellent customer service skills along with at least six months experience working on a guest service environment A minimum of six months waitstaff experience required. Must be able to carry large trays weighing up to 30lbs. and stand for long periods of time A flexible schedule including weekends, holidays, etc is required Work as part of a team Benefits: Free Ski passes for employees and dependents Discount lift tickets for friends and family Free ski lessons Discounted lodging, food, gear and mountain shuttles Discounted bike haul & golf Medical, Dental, and Vision plans (full-time positions) 401(k) Retirement Plan Excellent training and professional development We're looking for team members who are passionate about their work and the world around them, who take pride in ensuring our guests receive the best possible service and who bring a sense of self and fun to all they do. Life at 9,280 feet in the sky is a little different. With our crisp Rocky Mountain air and boundless options for adventure and exploration, you can join a community who loves where they live and loves what they do. Keystone will be your home away from home; a place where friendliness, an eye for detail and unmatched guest service is the foundation of our Culture. Come join our team - where A Mountain of Possibilities awaits. Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law. Requisition ID 176964 Associated topics: catering, chef, commercial kitchen, deli chef, dining chef, grill chef, lead, pastry, restaurant chef, sous chef
Dec 14, 2019
Reach Your Peak at Vail Resorts. You're someone who pushes boundaries and challenges the status quo. You're brave, ambitious and passionate in everything you do. And we want you on our team. Pursue your fullest potential and never settle in the quest to deliver extraordinary guest service. Join one of the world's most innovative companies and re-imagine a mountain resort experience with us. Welcome to Vail Resorts. Reach Your Peak. Job Responsibilities: Provide food and beverage service to large banquet groups in a friendly and timely manner. General assistance to the Banquet Department Responsibilities may include, and are not limited to, clean up, stocking, customer service, etc Responsible for all other duties assigned by managers. Qualifications: Maintain a professional appearance Excellent verbal communication skills in English are required A track record of functioning effectively as part of a team Excellent customer service skills along with at least six months experience working on a guest service environment A minimum of six months waitstaff experience required. Must be able to carry large trays weighing up to 30lbs. and stand for long periods of time A flexible schedule including weekends, holidays, etc is required Work as part of a team Benefits: Free Ski passes for employees and dependents Discount lift tickets for friends and family Free ski lessons Discounted lodging, food, gear and mountain shuttles Discounted bike haul & golf Medical, Dental, and Vision plans (full-time positions) 401(k) Retirement Plan Excellent training and professional development We're looking for team members who are passionate about their work and the world around them, who take pride in ensuring our guests receive the best possible service and who bring a sense of self and fun to all they do. Life at 9,280 feet in the sky is a little different. With our crisp Rocky Mountain air and boundless options for adventure and exploration, you can join a community who loves where they live and loves what they do. Keystone will be your home away from home; a place where friendliness, an eye for detail and unmatched guest service is the foundation of our Culture. Come join our team - where A Mountain of Possibilities awaits. Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law. Requisition ID 176964 Associated topics: catering, chef, commercial kitchen, deli chef, dining chef, grill chef, lead, pastry, restaurant chef, sous chef
Description "> Requirements ESSENTIAL DUTIES AND RESPONSIBILITIES: Welcomes and greets Guests following established service guidelines Ready and willing to assist fellow Team Members in meeting Guest needs Answers questions and makes recommendations about our food, beverages, features, and other restaurant functions and services Clearly understands correct process in serving Guests with allergens Takes food and beverage orders from Guests, repeating order for confirmation Correctly enters the order in our point-of-sale systems following guidelines Prepares cocktails and other bar beverages according to company recipes, stays current with new and revised beverage recipes Follows alcohol awareness procedures to prevent Guest intoxication; notifies Manager on Duty with any questions surrounding alcohol service to Guests Delivers food and beverages to Guests Assist other Bartenders & Servers in taking care of Guests Prepares final bill, presents check to Guest, accepts payment, and processes credit card charges. Follows established cash handling procedures. Performs side work at the start, throughout, and end of each shift as required Performs all duties and responsibilities according to the Company's written Employment Guidelines, including Performance Expectations and Dress/Style/Grooming Guidelines May be assigned additional tasks in support of the business QUALIFICATIONS/SKILLS: At least six months of related experience preferred High school diploma or general equivalency diploma (GED) preferred Alcohol certification required or ability to obtain one Food handler's certification required or ability to obtain one Ability to communicate clearly and concisely with Team Member and Manager and in and understand the predominant language(s) of our guests Possess basic math skills and have the ability to handle money and operate a point of sale system Must have a working knowledge of dining room and service procedures and functions Ability to manage his or her own work flow and resolve questions and problems with supervisor Ability to stand and/or walk throughout the entire shift and work in a restaurant environment Ability to lift up to 50 lbs. Regularly required to stand and walk for long periods of time PHYSICAL DEMANDS: The physical demands described are representative of those that must be met by a Team Member to successfully perform the essential functions of this job. While performing the duties of this job, the Team Member will be regularly required to stand, walk, use hands/fingers, to handle or feel; reach with hands and arms; climb or balance; and talk or hear. The Team Member will be occasionally required to stoop, kneel, crouch, or crawl and taste or smell. Team Member must occasionally lift and/or move up to 50 pounds and frequently lift and/or move up to 10 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision and depth perception. Romano's Macaroni Grill reserves the right to revise or change the position plan as the need arises. This position plan is not all inclusive of total job responsibilities nor does it constitute a written or implied contract of employment. Romano's Macaroni Grill is an Equal Opportunity Employer. Romano's Macaroni Grill is an Equal Opportunity Employer, committed to building and developing a high-quality, restaurant operating company by focusing on our key values, our team and our strategic partnerships. All qualified individuals seeking job opportunities with Romano's Macaroni Grill will receive consideration for employment without regard to race, color, religion, gender, marital status, sexual orientation, national origin, age, disability, the presence of non-job related medical conditions, or any other basis prohibited by state or federal laws. Apply On-line Send This Job to a Friend Associated topics: alcohol, barback, bartender, beverage service, drink, drink service, license, shots, tequila, wine
Dec 14, 2019
Description "> Requirements ESSENTIAL DUTIES AND RESPONSIBILITIES: Welcomes and greets Guests following established service guidelines Ready and willing to assist fellow Team Members in meeting Guest needs Answers questions and makes recommendations about our food, beverages, features, and other restaurant functions and services Clearly understands correct process in serving Guests with allergens Takes food and beverage orders from Guests, repeating order for confirmation Correctly enters the order in our point-of-sale systems following guidelines Prepares cocktails and other bar beverages according to company recipes, stays current with new and revised beverage recipes Follows alcohol awareness procedures to prevent Guest intoxication; notifies Manager on Duty with any questions surrounding alcohol service to Guests Delivers food and beverages to Guests Assist other Bartenders & Servers in taking care of Guests Prepares final bill, presents check to Guest, accepts payment, and processes credit card charges. Follows established cash handling procedures. Performs side work at the start, throughout, and end of each shift as required Performs all duties and responsibilities according to the Company's written Employment Guidelines, including Performance Expectations and Dress/Style/Grooming Guidelines May be assigned additional tasks in support of the business QUALIFICATIONS/SKILLS: At least six months of related experience preferred High school diploma or general equivalency diploma (GED) preferred Alcohol certification required or ability to obtain one Food handler's certification required or ability to obtain one Ability to communicate clearly and concisely with Team Member and Manager and in and understand the predominant language(s) of our guests Possess basic math skills and have the ability to handle money and operate a point of sale system Must have a working knowledge of dining room and service procedures and functions Ability to manage his or her own work flow and resolve questions and problems with supervisor Ability to stand and/or walk throughout the entire shift and work in a restaurant environment Ability to lift up to 50 lbs. Regularly required to stand and walk for long periods of time PHYSICAL DEMANDS: The physical demands described are representative of those that must be met by a Team Member to successfully perform the essential functions of this job. While performing the duties of this job, the Team Member will be regularly required to stand, walk, use hands/fingers, to handle or feel; reach with hands and arms; climb or balance; and talk or hear. The Team Member will be occasionally required to stoop, kneel, crouch, or crawl and taste or smell. Team Member must occasionally lift and/or move up to 50 pounds and frequently lift and/or move up to 10 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision and depth perception. Romano's Macaroni Grill reserves the right to revise or change the position plan as the need arises. This position plan is not all inclusive of total job responsibilities nor does it constitute a written or implied contract of employment. Romano's Macaroni Grill is an Equal Opportunity Employer. Romano's Macaroni Grill is an Equal Opportunity Employer, committed to building and developing a high-quality, restaurant operating company by focusing on our key values, our team and our strategic partnerships. All qualified individuals seeking job opportunities with Romano's Macaroni Grill will receive consideration for employment without regard to race, color, religion, gender, marital status, sexual orientation, national origin, age, disability, the presence of non-job related medical conditions, or any other basis prohibited by state or federal laws. Apply On-line Send This Job to a Friend Associated topics: alcohol, barback, bartender, beverage service, drink, drink service, license, shots, tequila, wine
Description Position Summary: The Catering Service Worker is responsible for event set-up, transporting equipment and food to the event location, serving guests during the event, and breaking down/cleaning up after the event. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs. Essential Functions: Set up of catering service according to client/customer requests and banquet event orders Serves food and beverage to guests Maintains appearance and cleanliness of food service areas during event Replenishes food and beverage product during event Breaks down and cleans food service areas and equipment post event; returns equipment to proper storage area Provides excellent customer service, anticipating guests needs Maintains a positive attitude towards guests, customers, clients, co-workers, etc. Adheres to Aramark safety policies and procedures including proper food safety and sanitation Ensures security of company assets Other duties and tasks as assigned by manager Qualifications Previous experience as a server in or food service role preferred Demonstrates excellent customer service skills Demonstrates excellent communication and interpersonal skills, both written and verbal Working knowledge of food safety principles and procedures Must be able to obtain a food safety certification Requires constant standing and walking Requires frequent lifting of up to 25 lbs. Requires occasional lifting of up to 50 lbs. Must be available to work flexible hours including evenings and weekends Associated topics: catering, culinary, deli chef, pastry, pastry chef, pizza chef, prep chef, sous, sous chef, team lead
Dec 14, 2019
Description Position Summary: The Catering Service Worker is responsible for event set-up, transporting equipment and food to the event location, serving guests during the event, and breaking down/cleaning up after the event. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs. Essential Functions: Set up of catering service according to client/customer requests and banquet event orders Serves food and beverage to guests Maintains appearance and cleanliness of food service areas during event Replenishes food and beverage product during event Breaks down and cleans food service areas and equipment post event; returns equipment to proper storage area Provides excellent customer service, anticipating guests needs Maintains a positive attitude towards guests, customers, clients, co-workers, etc. Adheres to Aramark safety policies and procedures including proper food safety and sanitation Ensures security of company assets Other duties and tasks as assigned by manager Qualifications Previous experience as a server in or food service role preferred Demonstrates excellent customer service skills Demonstrates excellent communication and interpersonal skills, both written and verbal Working knowledge of food safety principles and procedures Must be able to obtain a food safety certification Requires constant standing and walking Requires frequent lifting of up to 25 lbs. Requires occasional lifting of up to 50 lbs. Must be available to work flexible hours including evenings and weekends Associated topics: catering, culinary, deli chef, pastry, pastry chef, pizza chef, prep chef, sous, sous chef, team lead
Job Summary We're All Family Here! At Olive Garden, family is not just something. Family is everything. Check out this short video to learn more! Server Benefits At A Glance: Weekly pay Competitive pay Flexible schedules Ongoing training Meal discounts $1 Unlimited Soup, Salad & Breadsticks while working Discounts on cellphones, travel, electronics & much more! Anniversary pay Medical/dental insurance 401(k) savings plan Management career advancement opportunities High performing management teams and a select number of team members have the opportunity to win a trip to Italy. And much more! Our servers deliver exceptional dining experiences by providing friendly and attentive service that makes our guests feel welcome and like they are part of our family. Our servers thrive on making loyal guests by taking them on a tour of Italy through knowledge of food, wine, and our fresh ingredients. We'd love to welcome you home! #JoinOurFamily today! Associated topics: cleaner, cleaning, cookware, dish, duties, housekeeping, lavavajillas, limpieza de cocina, plates, sanitation
Dec 14, 2019
Job Summary We're All Family Here! At Olive Garden, family is not just something. Family is everything. Check out this short video to learn more! Server Benefits At A Glance: Weekly pay Competitive pay Flexible schedules Ongoing training Meal discounts $1 Unlimited Soup, Salad & Breadsticks while working Discounts on cellphones, travel, electronics & much more! Anniversary pay Medical/dental insurance 401(k) savings plan Management career advancement opportunities High performing management teams and a select number of team members have the opportunity to win a trip to Italy. And much more! Our servers deliver exceptional dining experiences by providing friendly and attentive service that makes our guests feel welcome and like they are part of our family. Our servers thrive on making loyal guests by taking them on a tour of Italy through knowledge of food, wine, and our fresh ingredients. We'd love to welcome you home! #JoinOurFamily today! Associated topics: cleaner, cleaning, cookware, dish, duties, housekeeping, lavavajillas, limpieza de cocina, plates, sanitation
We're All Family Here! At Olive Garden, family is not just something. Family is everything. Check out this short video to learn more! Dishwasher Benefits At A Glance: + Weekly pay + Competitive pay + Flexible schedules + Ongoing training + Meal discounts + $1 Unlimited Soup, Salad & Breadsticks while working + Discounts on cellphones, travel, electronics & much more! + Anniversary pay + Medical/dental insurance + 401(k) savings plan + Management career advancement opportunities + High performing management teams and a select number of team members have the opportunity to win a trip to Italy. + And much more! Our dishwashers play an essential role in delighting and serving our guests. Clean plates and utensils are key for delivering a great guest experience. Dishwashers are responsible for ensuring that all plateware and equipment remain spotless, clean and safe. We'd love to welcome you home! #JoinOurFamily today! Associated topics: clean, housekeeping, kitchen utility, lavaplatos, limpieza de cocina, sanitation, service assistant, steward, utensils, washer
Dec 14, 2019
We're All Family Here! At Olive Garden, family is not just something. Family is everything. Check out this short video to learn more! Dishwasher Benefits At A Glance: + Weekly pay + Competitive pay + Flexible schedules + Ongoing training + Meal discounts + $1 Unlimited Soup, Salad & Breadsticks while working + Discounts on cellphones, travel, electronics & much more! + Anniversary pay + Medical/dental insurance + 401(k) savings plan + Management career advancement opportunities + High performing management teams and a select number of team members have the opportunity to win a trip to Italy. + And much more! Our dishwashers play an essential role in delighting and serving our guests. Clean plates and utensils are key for delivering a great guest experience. Dishwashers are responsible for ensuring that all plateware and equipment remain spotless, clean and safe. We'd love to welcome you home! #JoinOurFamily today! Associated topics: clean, housekeeping, kitchen utility, lavaplatos, limpieza de cocina, sanitation, service assistant, steward, utensils, washer
We have an opening for a Full Time FOOD SVC WORKER position. Location: Louisville, KY, 40223. Note: online applications accepted only. Schedule: Monday thru Friday 6:00AM - 2:30PM. Requirement: Food Svc experience preferred; Deli Front Line / Salad Prep experience a plus. Perks: Willing to train Internal Employee Referral Bonus Available WE MAKE IT EASY! You can now chat or text-to-apply, in addition to our standard online apply. Just text JOB to 75000& search for the requisition ID number 346870 . Click here to view more. You can now prerecord video introductions. Be more than just words on a resume and get in front of the hiring manager faster. Click here to get a sneak peek preview. If you have a positive attitude and a love for learning, you may be interested in joining our team. Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, connect with people, inspire through food, create solutions, and live our promise, is exemplified throughout our organization. Eurest is proud to serve the worlds most respected successful corporations, including many of the Fortune 500. Full time associates at Eurest are offered many fantastic benefits such as: Medical Dental Vision Flexible Spending Accounts (FSAs) Commuter Benefits Wellness Program Employee Assistance Program Life Insurance for Associates and Eligible Dependents Short Term Disability (STD) and Long Term Disability (LTD) Accidental Death & Dismemberment (AD&D) Insurance Discount Marketplace And other voluntary benefitsJob Summary Summary: Prepares, presents and serves food as needed. Essential Duties and Responsibilities: Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Weighs and measures designated ingredients. Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards. Stores food in designated areas following wrapping, dating, food safety and rotation procedures. Cleans work areas, equipment and utensils. Distributes supplies, utensils and portable equipment. Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Serves customers in a friendly, efficient manner following outlined steps of service. Resolves customer concerns and relays relevant information to supervisor. Ensures compliance with company service standards and inventory and cash control procedures. Assures compliance with all sanitation and safety requirements. Performs other duties as assigned. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. *Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance). Req ID: 346870 Hourly Associated topics: cleaning, cookware, duties, housekeeping, kitchen utility, plates, sanitation, stewarding, utensils, washer
Dec 14, 2019
We have an opening for a Full Time FOOD SVC WORKER position. Location: Louisville, KY, 40223. Note: online applications accepted only. Schedule: Monday thru Friday 6:00AM - 2:30PM. Requirement: Food Svc experience preferred; Deli Front Line / Salad Prep experience a plus. Perks: Willing to train Internal Employee Referral Bonus Available WE MAKE IT EASY! You can now chat or text-to-apply, in addition to our standard online apply. Just text JOB to 75000& search for the requisition ID number 346870 . Click here to view more. You can now prerecord video introductions. Be more than just words on a resume and get in front of the hiring manager faster. Click here to get a sneak peek preview. If you have a positive attitude and a love for learning, you may be interested in joining our team. Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, connect with people, inspire through food, create solutions, and live our promise, is exemplified throughout our organization. Eurest is proud to serve the worlds most respected successful corporations, including many of the Fortune 500. Full time associates at Eurest are offered many fantastic benefits such as: Medical Dental Vision Flexible Spending Accounts (FSAs) Commuter Benefits Wellness Program Employee Assistance Program Life Insurance for Associates and Eligible Dependents Short Term Disability (STD) and Long Term Disability (LTD) Accidental Death & Dismemberment (AD&D) Insurance Discount Marketplace And other voluntary benefitsJob Summary Summary: Prepares, presents and serves food as needed. Essential Duties and Responsibilities: Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Weighs and measures designated ingredients. Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards. Stores food in designated areas following wrapping, dating, food safety and rotation procedures. Cleans work areas, equipment and utensils. Distributes supplies, utensils and portable equipment. Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Serves customers in a friendly, efficient manner following outlined steps of service. Resolves customer concerns and relays relevant information to supervisor. Ensures compliance with company service standards and inventory and cash control procedures. Assures compliance with all sanitation and safety requirements. Performs other duties as assigned. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. *Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance). Req ID: 346870 Hourly Associated topics: cleaning, cookware, duties, housekeeping, kitchen utility, plates, sanitation, stewarding, utensils, washer
DESCRIPCIN: La posicin de Cocinero es responsable de crear una experiencia culinaria excepcional para nuestros Invitados a travs de la preparacin y presentacin de nuestro men. El Cocinero tambin es responsable por el correcto manejo y preparacin de todos los artculos de comida para asegurar la seguridad de nuestros Invitados en todo momento DETALLES: Dar una experiencia incomparable al Invitado a travs de la mejor combinacin de comida, bebidas y juegos en un ambiente ideal para celebrar divirtindose. Mantiene al supervisor inmediato totalmente informado y sin demora de todos los problemas o asuntos inusuales significativos. Toma accin correctiva sin demora cuando sea necesario o sugiere una accin alternativa. Se adhiere a los procedimientos de salubridad de la compaa. Opera todo el equipo de manera segura y correcta. Utiliza todos los qumicos adecuadamente en las cantidades correctas para seguridad y control de costos. Se asegura que todos los productos estn almacenados adecuadamente en la ubicacin correcta a los niveles adecuados en todo momento. Prepara y vende comida que cumple con los indicadores de calidad de comida preparada a las expectativas del Invitado. Vende la comida dentro de los tiempos recomendados para cumplir con las expectativas del Invitado. Responsable de preparar y cocinar todos los artculos de comida por receta y a la especificacin. Controla costos siguiente guas designadas para asegurar que los productos ms frescos sean servidos y eliminar desperdicios. Mantiene limpieza y salubridad en todas las reas de cocina. Responsable de mantenimiento de la estacin, limpieza y salubridad. Limpieza y mantenimiento de todos los tapetes, pisos, paredes y drenajes de cocina. Vaca la basura de la cocina y limpia y mantiene los basureros. Asistir a otros Miembros del Equipo como sea necesario o el negocio lo requiera. Mantiene una relacin de trabajo favorable con todos los dems Miembros del Equipo para promover un ambiente de trabajo cooperativo y harmonioso y ayuda a mantener la moral, productividad y eficiencia/efectividad. Debe ser amigable y capaz de sonrer mucho mientras trabaja das, noches y/o fines de semana segn sea requerido. Experiencia de cocinar previa en un hotel o restaurante es preferida, pero no requerida. Debe demostrar habilidad de comunicarse claramente con los Invitados y otros Miembros del Equipo. Debe ser disciplinado y emprendedor. Vestirse con los requerimientos adecuados, verse limpios y profesionales en todo momento. LO QUE NUESTROS ABOGADOS NOS HACEN ESCRIBIR: Las demandas fsicas aqu descritas son representativas de aquellas que deben ser cumplidas por un Miembro del Equipo para llevar a cabo satisfactoriamente las funciones esenciales de este trabajo. Se pueden llevar a cabo acomodos razonables para permitir a individuos con discapacidades que lleven a cabo las funciones esenciales. Al desempear los deberes de esta posicin, el Miembro del Equipo ser requerido regularmente que: Trabajar en un ambiente ruidoso y dinmico con condiciones distractoras. Levantar y cargar hasta 30 libras (13.60 kg) Moverse en las instalaciones y estar de pie por largos periodos de tiempo. Caminar o estar de pie 100% del turno. Alcanzar, inclinarse y encorvarse frecuentemente. Las declaraciones anteriores tienen el fin de describir la naturaleza general y nivel de trabajo que se desempea por los individuos asignados a este trabajo. No tienen el fin de ser una lista exhaustiva de todas las responsabilidades, deberes y habilidades requeridas del personal que clasifique a esta posicin. Associated topics: baking, cocinera, commercial, complimentary, dinner, fryer, grill, kitchen prep, line cook, station
Dec 14, 2019
DESCRIPCIN: La posicin de Cocinero es responsable de crear una experiencia culinaria excepcional para nuestros Invitados a travs de la preparacin y presentacin de nuestro men. El Cocinero tambin es responsable por el correcto manejo y preparacin de todos los artculos de comida para asegurar la seguridad de nuestros Invitados en todo momento DETALLES: Dar una experiencia incomparable al Invitado a travs de la mejor combinacin de comida, bebidas y juegos en un ambiente ideal para celebrar divirtindose. Mantiene al supervisor inmediato totalmente informado y sin demora de todos los problemas o asuntos inusuales significativos. Toma accin correctiva sin demora cuando sea necesario o sugiere una accin alternativa. Se adhiere a los procedimientos de salubridad de la compaa. Opera todo el equipo de manera segura y correcta. Utiliza todos los qumicos adecuadamente en las cantidades correctas para seguridad y control de costos. Se asegura que todos los productos estn almacenados adecuadamente en la ubicacin correcta a los niveles adecuados en todo momento. Prepara y vende comida que cumple con los indicadores de calidad de comida preparada a las expectativas del Invitado. Vende la comida dentro de los tiempos recomendados para cumplir con las expectativas del Invitado. Responsable de preparar y cocinar todos los artculos de comida por receta y a la especificacin. Controla costos siguiente guas designadas para asegurar que los productos ms frescos sean servidos y eliminar desperdicios. Mantiene limpieza y salubridad en todas las reas de cocina. Responsable de mantenimiento de la estacin, limpieza y salubridad. Limpieza y mantenimiento de todos los tapetes, pisos, paredes y drenajes de cocina. Vaca la basura de la cocina y limpia y mantiene los basureros. Asistir a otros Miembros del Equipo como sea necesario o el negocio lo requiera. Mantiene una relacin de trabajo favorable con todos los dems Miembros del Equipo para promover un ambiente de trabajo cooperativo y harmonioso y ayuda a mantener la moral, productividad y eficiencia/efectividad. Debe ser amigable y capaz de sonrer mucho mientras trabaja das, noches y/o fines de semana segn sea requerido. Experiencia de cocinar previa en un hotel o restaurante es preferida, pero no requerida. Debe demostrar habilidad de comunicarse claramente con los Invitados y otros Miembros del Equipo. Debe ser disciplinado y emprendedor. Vestirse con los requerimientos adecuados, verse limpios y profesionales en todo momento. LO QUE NUESTROS ABOGADOS NOS HACEN ESCRIBIR: Las demandas fsicas aqu descritas son representativas de aquellas que deben ser cumplidas por un Miembro del Equipo para llevar a cabo satisfactoriamente las funciones esenciales de este trabajo. Se pueden llevar a cabo acomodos razonables para permitir a individuos con discapacidades que lleven a cabo las funciones esenciales. Al desempear los deberes de esta posicin, el Miembro del Equipo ser requerido regularmente que: Trabajar en un ambiente ruidoso y dinmico con condiciones distractoras. Levantar y cargar hasta 30 libras (13.60 kg) Moverse en las instalaciones y estar de pie por largos periodos de tiempo. Caminar o estar de pie 100% del turno. Alcanzar, inclinarse y encorvarse frecuentemente. Las declaraciones anteriores tienen el fin de describir la naturaleza general y nivel de trabajo que se desempea por los individuos asignados a este trabajo. No tienen el fin de ser una lista exhaustiva de todas las responsabilidades, deberes y habilidades requeridas del personal que clasifique a esta posicin. Associated topics: baking, cocinera, commercial, complimentary, dinner, fryer, grill, kitchen prep, line cook, station
Job Description The Hub Louisville on Frankfort Ave is hiring all front of house positions. Host Position: Must be available weekends, have a friendly smile and pleasant demeanor. Needs to be able to work in a fast paced high stress environment. Duties include greeting guests when walking in, using Open Table to seat guests in a timely fashion, answer phone, process to go orders and more. Food Runner/Bussers: Looking for motivated people to assist servers, keep restaurant clean, run food to tables with a smile and professional appearance and doesn't mind keeping busy. Must be available weekends. Servers:We are looking for friendly face to join our server team. Experienced servers preferred with a focus on customer service. Must be available weekends. Bartenders: Part time bartender needed. Must have craft cocktail experience. Please Send Resume, come by during business hours or contact by phone. 502-###-#### Associated topics: auxiliar de comedor, banquet server, camarero, dining room captain, mesera, restaurant server, server, server camarero, wait staff, wine steward
Dec 14, 2019
Job Description The Hub Louisville on Frankfort Ave is hiring all front of house positions. Host Position: Must be available weekends, have a friendly smile and pleasant demeanor. Needs to be able to work in a fast paced high stress environment. Duties include greeting guests when walking in, using Open Table to seat guests in a timely fashion, answer phone, process to go orders and more. Food Runner/Bussers: Looking for motivated people to assist servers, keep restaurant clean, run food to tables with a smile and professional appearance and doesn't mind keeping busy. Must be available weekends. Servers:We are looking for friendly face to join our server team. Experienced servers preferred with a focus on customer service. Must be available weekends. Bartenders: Part time bartender needed. Must have craft cocktail experience. Please Send Resume, come by during business hours or contact by phone. 502-###-#### Associated topics: auxiliar de comedor, banquet server, camarero, dining room captain, mesera, restaurant server, server, server camarero, wait staff, wine steward
We're All Family Here! At Olive Garden, family is not just something. Family is everything. Server Benefits At A Glance: Weekly pay Competitive pay Flexible schedules Ongoing training Meal discounts $1 Unlimited Soup, Salad & Breadsticks while working Discounts on cellphones, travel, electronics & much more! Anniversary pay Medical/dental insurance 401(k) savings plan Management career advancement opportunities High performing management teams and a select number of team members have the opportunity to win a trip to Italy. And much more! Our servers deliver exceptional dining experiences by providing friendly and attentive service that makes our guests feel welcome and like they are part of our family. Our servers thrive on making loyal guests by taking them on a tour of Italy through knowledge of food, wine, and our fresh ingredients. We'd love to welcome you home! #JoinOurFamily today! Associated topics: anfitrióna, anfitrión, anfitriónes, auxiliar de comedor, banquet server, dining room captain, food and beverage server, mesero, restaurant server, wine steward
Dec 13, 2019
We're All Family Here! At Olive Garden, family is not just something. Family is everything. Server Benefits At A Glance: Weekly pay Competitive pay Flexible schedules Ongoing training Meal discounts $1 Unlimited Soup, Salad & Breadsticks while working Discounts on cellphones, travel, electronics & much more! Anniversary pay Medical/dental insurance 401(k) savings plan Management career advancement opportunities High performing management teams and a select number of team members have the opportunity to win a trip to Italy. And much more! Our servers deliver exceptional dining experiences by providing friendly and attentive service that makes our guests feel welcome and like they are part of our family. Our servers thrive on making loyal guests by taking them on a tour of Italy through knowledge of food, wine, and our fresh ingredients. We'd love to welcome you home! #JoinOurFamily today! Associated topics: anfitrióna, anfitrión, anfitriónes, auxiliar de comedor, banquet server, dining room captain, food and beverage server, mesero, restaurant server, wine steward
Want to be part of a team thats more like friends and family than co-workers? Do you have a Passion to Serve and love to have fun while you work? Then join our team, were saving a seat for you! Full & Part-Time Opportunities Available For: Dishwasher We can offer you more than just a job, we'll give you: Flexible Scheduling Great Place to Work Benefits Solid Training & Development Meal Discounts & Much More! OUR TEAM BRINGS A LOT TO THE TABLE! OCharleys Restaurant + Bar is an equal opportunity / e-verify employer. Ocharleys, o'charleys, ocharley's, ocharlies, is a full service, casual dining restaurant chains with team member locations throughout the US. At ocharley, o'charlie's, ocharlie's, we offer great full time and part time restaurant culinary careers for dish washer will focus on dish pit / dish machine operation in which you will be expected to provide efficiency and teamwork. Lavaplatos o friegaplatos o fregaplatos also must interact with co-workers in a friendly and thoughtful manner in addition to BOH. Associated topics: cleaner, cookware, dishwasher, dishwasher steward, duties, housekeeping, kitchen utility, limpieza de cocina, steward, washer
Dec 13, 2019
Want to be part of a team thats more like friends and family than co-workers? Do you have a Passion to Serve and love to have fun while you work? Then join our team, were saving a seat for you! Full & Part-Time Opportunities Available For: Dishwasher We can offer you more than just a job, we'll give you: Flexible Scheduling Great Place to Work Benefits Solid Training & Development Meal Discounts & Much More! OUR TEAM BRINGS A LOT TO THE TABLE! OCharleys Restaurant + Bar is an equal opportunity / e-verify employer. Ocharleys, o'charleys, ocharley's, ocharlies, is a full service, casual dining restaurant chains with team member locations throughout the US. At ocharley, o'charlie's, ocharlie's, we offer great full time and part time restaurant culinary careers for dish washer will focus on dish pit / dish machine operation in which you will be expected to provide efficiency and teamwork. Lavaplatos o friegaplatos o fregaplatos also must interact with co-workers in a friendly and thoughtful manner in addition to BOH. Associated topics: cleaner, cookware, dishwasher, dishwasher steward, duties, housekeeping, kitchen utility, limpieza de cocina, steward, washer
Working at Pizza Hut is about making hungry people happy. It's about being independent and having fun, making new friends and earning extra cash. As a Pizza Hut team member, you can be the smiling face that greets and serves the customers or a cook who make things happen in the kitchen. Working with us will give you the financial rewards and flexibility to suit your lifestyle. You'll learn new things, get recognized for your efforts and learn skills that last a lifetime.
Dec 13, 2019
Working at Pizza Hut is about making hungry people happy. It's about being independent and having fun, making new friends and earning extra cash. As a Pizza Hut team member, you can be the smiling face that greets and serves the customers or a cook who make things happen in the kitchen. Working with us will give you the financial rewards and flexibility to suit your lifestyle. You'll learn new things, get recognized for your efforts and learn skills that last a lifetime.
Be A Part Of What's Trending At Today's Chili's. Make Money. Grow Your Career. Be a Chilihead. Our To-Go Specialists are responsible for providing fast service and great hospitality for our To-Go Guests. If you take pride in great team work and want to make money on a schedule that works for you, then we want to hear from you! We are seeking fun, dependable, and high-energy individuals to join our team as part-time and/or full-time To-Go Specialists. About the Job: Have knowledge of the menu to explain offerings to Guests Ensure an exceptional To-Go experience for every Guest Answer phone within three rings and assist Guests with placing To-Go orders Enter orders in proper sequence Able to operate POS system for transactions About Us: Fast hiring process Make money with a flexible part-time or full-time schedule Great opportunities for growth into management Great Team atmosphere and culture About You: Dependable team player Prefers to work in a fast-paced environment Great multitasking skills Welcoming demeanor No experience necessary What makes a good job, a great job: Team Member dining program 401K Plan Referral bonuses Health benefits Career growth Education credits Flexible online scheduling for family, 2nd jobs, school, and life Highly competitive earnings opportunities Anniversary gift program Discounts on items like mobile phones, travel, computers, and even autos Our Story: Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. Our Team Members work in a positive environment that is committed to our Purpose to Connect, Serve, and Give to Create the Best Life. Associated topics: alley, bellhop, club, guest, hostess, inn, luggage attendant, rapids, service representative, spencer
Dec 13, 2019
Be A Part Of What's Trending At Today's Chili's. Make Money. Grow Your Career. Be a Chilihead. Our To-Go Specialists are responsible for providing fast service and great hospitality for our To-Go Guests. If you take pride in great team work and want to make money on a schedule that works for you, then we want to hear from you! We are seeking fun, dependable, and high-energy individuals to join our team as part-time and/or full-time To-Go Specialists. About the Job: Have knowledge of the menu to explain offerings to Guests Ensure an exceptional To-Go experience for every Guest Answer phone within three rings and assist Guests with placing To-Go orders Enter orders in proper sequence Able to operate POS system for transactions About Us: Fast hiring process Make money with a flexible part-time or full-time schedule Great opportunities for growth into management Great Team atmosphere and culture About You: Dependable team player Prefers to work in a fast-paced environment Great multitasking skills Welcoming demeanor No experience necessary What makes a good job, a great job: Team Member dining program 401K Plan Referral bonuses Health benefits Career growth Education credits Flexible online scheduling for family, 2nd jobs, school, and life Highly competitive earnings opportunities Anniversary gift program Discounts on items like mobile phones, travel, computers, and even autos Our Story: Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. Our Team Members work in a positive environment that is committed to our Purpose to Connect, Serve, and Give to Create the Best Life. Associated topics: alley, bellhop, club, guest, hostess, inn, luggage attendant, rapids, service representative, spencer
KFC - - 10224 Taylorsville Rd. [Crew Member / Restaurant Associate / Server / Cashier] Key responsibilities include customer service in the restaurant or drive-thru, taking and ringing up orders, handling payment and thanking customers. You'll also prepare and store food ingredients, assemble food and beverage orders, check to make sure they're correct, package products, and maintain a clean, safe work and dining environment...Join the KFC Family Today >>
Dec 13, 2019
KFC - - 10224 Taylorsville Rd. [Crew Member / Restaurant Associate / Server / Cashier] Key responsibilities include customer service in the restaurant or drive-thru, taking and ringing up orders, handling payment and thanking customers. You'll also prepare and store food ingredients, assemble food and beverage orders, check to make sure they're correct, package products, and maintain a clean, safe work and dining environment...Join the KFC Family Today >>