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Restaurant Team Member - Crew (868 - Niles) (19009726) Description At Chipotle, weve created something special: a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path over 80% of our managers got promoted from Crew. Whats in it for you: Tuition assistance (up to $5,250 a year) Free food (yes, really FREE) Medical, dental, and vision insurance Paid breaks Paid time off Holiday closures Full time and part time opportunities Opportunities for advancement (80% of managers started as crew) Customized college degree programs that can be completed in as little as 18 months, for as low as $250 a year* Competitive compensation, including stock and company car allowance for our highest-performing managers (Restaurateurs) What were looking for: Someone with a friendly, enthusiastic attitude Someone that loves to help and serve others (both customers and team members) Someone ready to learn how to cook (a lot) We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found. We welcome experienced restaurant professionals and novices alike. Well provide the training you need to feel confident working at any station grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and its up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, were always looking for passionate and enthusiastic people to join our team. At Chipotle, youll be part of a team that is working to cultivate a better world. If that sounds like something you would like to be a part of, apply today. Requirements (the fine print): You have to be at least 16 years old to work at Chipotle You need to be able to communicate in the primary language(s) of the work location *Receive up to $5,250 from Chipotle in tuition assistance and up to $5,185 in federal grants each year. Combined with up to 44 earned credit hours from on-the-job training at Chipotle, you could earn your degree for as little as $250 a year. Primary Location: Ohio - Warren - 0868 - Niles-(00868) Work Location: 0868 - Niles-(00868) 1922 Niles-Cortland Road SE Warren 44484 by Jobble Associated topics: cocinera, cocinera de la parrilla, cocinero de produccion, cook, dinner, food prep, grill, kitchen prep, persona de parilla, salad

Service Manager for CNC machine repair services to work with customers to schedule service, work with field engineers to get information to help solve Associated topics: cafe, catering, corporate, culinary school, executive, grill chef, pastry, restaurant chef, sous chef, tavern

Statement of Purpose:________________________________________________A Bus Person is responsible for maintaining service efficiency through communication with the food servers, host/hostess and managers. Accountable for the cleanliness of the front of the house, restrooms and the exterior.Accountabilities:____________________________________________________Clears soiled dishes between guests with minimal noise. Delivers soiled dishes to the appropriate containers in the dish tank area.Cleans and sanitizes tables and chairs, in addition to maintaining cleanliness of property around the restaurant (i.e. foyer, front porch, sidewalk etc).Empties trash from the designated areas throughout shift. Cleans and stock restrooms every 30 minutes or as needed.Works with other staff to ensure 100% guest satisfaction as it pertains to dining room cleanliness.May be asked to assist in other job categories as well.All other duties as assigned.Knowledge:_________________________________________________________Ability to identify and resolve issues as they ariseDetail oriented with the ability to multi-taskAbility to prioritize, good organizational skillsEducation/Experience:________________________________________________0-2 years related experienceStrong knowledge of commonly-used concepts, practices, and procedures in a restaurantRelies on experience and judgment to plan and accomplish goalsGeneral knowledge of commercial dishwashing is preferred, but not requiredAt least 16 years of ageQUALIFICATION REQUIREMENTS:_______________________________________To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.PHYSICAL REQUIREMENTS:____________________________________________The physical demands described here are representative of those that must be regularly met by an employee to successfully perform the essential functions of this job. This list is not designed to contain a comprehensive listing of activities and the employer reserves the right to change or assign other duties to this position. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.While performing the duties of this job the employee will regularly be required to:Stand for entire shift and walk for long periods of time without rest or sitting down.Push, lift, carry and transfer up to 60 pounds.Reach with hands.Use hands to finger, handle, or feel objects, tools, or controls.Bend and stoop.Have the ability to taste and smell.Verbally communicate with others.Have the ability to read.Use close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.Have ability to freely access all areas of restaurant including selling floor(s), stock area, and register area. Associated topics: buffet busser, bus, busser runner, delivery, food runner, lift object, limpia mesas, portador de alimentos, resetting table, roadhouse busser

Cinemark Theatres - 3025 Disney Street [Team Member / Crew Member / Food Service / Customer Service] Creates a welcome environment for Customers. Sells soft drinks, packaged and/or bulk candies, popcorn, hot dogs, ice cream, coffee, and other food items to theatre patrons. Operates and cleans concession and/or restaurant equipment. Cleans, maintains, and stocks the concession stand and/or restaurant...Become A Rising Star >> Associated topics: cleanliness, dish, housekeeping, kitchen utility, lavavajillas, lavaplatos, limpieza de cocina, stewarding, utensils, wash

BENEFITS Benefits-eligible partners (employees working 20 or more hours a week) can get a wide range of perks, benefits and assistance. One of the amazing benefits is the Starbucks College Achievement Program (SCAP): In a first of its kind collaboration with Arizona State University, we're offering all part- and full-time benefits eligible U.S. partners full tuition coverage to earn a bachelor's degree. Partners receive support from a dedicated team of coaches and advisors, 24/7 tutoring on a variety of subjects, and a choice of more than 70 undergraduate degrees through ASU's research driven and top-ranked program, delivered online. The Starbucks College Achievement Plan is just one way we're committed to the success of our partners. From growing as a person, as a partner, in your career and in your community - the opportunity is here for you to shape and make your own. JOB DESCRIPTION: BARISTA Responsibilities and essential job functions include but are not limited to the following: Acts with integrity, honesty and knowledge that promote the culture, values and mission of Starbucks. Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example for the shift team. Anticipates customer and store needs by constantly evaluating environment and customers for cues. Communicates information to manager so that the team can respond as necessary to create the Third Place environment during each shift. Assists with new partner training by positively reinforcing successful performance and giving respectful and encouraging coaching as needed. Contributes to positive team environment by recognizing alarms or changes in partner morale and performance and communicating them to the store manager. Delivers legendary customer service to all customers by acting with a customer comes first attitude and connecting with the customer. Discovers and responds to customer needs. Follows Starbucks operational policies and procedures, including those for cash handling and safety and security, to ensure the safety of all partners during each shift. Maintains a clean and organized workspace so that partners can locate resources and product as needed. Provides quality beverages, whole bean, and food products consistently for all customers by adhering to all recipe and presentation standards. Follows health, safety and sanitation guidelines for all products. Recognizes and reinforces individual and team accomplishments by using existing organizational methods. Maintains regular and punctual attendance Job will be at your nearest Starbucks location SKILLS Ability to learn quickly Ability to understand and carry out oral and written instructions and request clarification when needed Strong interpersonal skills Ability to work as part of a team Ability to build relationships QUALIFICATIONS No previous experience required. Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication Comply with a dress code that prohibits displaying tattoos, piercings in excess of two per ear, and unnatural hair colors, such as blue or pink Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients Available to perform many different tasks within the store during each shift ABOUT US We're not just passionate purveyors of coffee, but everything else that goes with a full and rewarding coffeehouse experience. We also offer a selection of premium teas, fine pastries and other delectable treats to please the taste buds. And the music you hear in store is chosen for its artistry and appeal. SCAP - Starbucks College Achievement Program We know more than 70% of our U.S. partners (employees) are students or aspiring students. We want to help. Supporting our partners' ambitions is the very best investment Starbucks can make. In a first of its kind collaboration with Arizona State University, we're offering all part- and full-time benefits eligible U.S. partners full tuition coverage for every year of college to earn a bachelor's degree. Partners receive support from a dedicated team of coaches and advisors, 24/7 tutoring on a variety of subjects, and a choice of more than 50 undergraduate degrees through ASU's research driven and top-ranked program, delivered online. The Starbucks College Achievement Plan is just one way we're committed to the success of our partners. From growing as a person, as a partner, in your career and in your community - the opportunity is here for you to shape and make your own. That's why when you launch your career inspired by human connection and the opportunity to become your personal best, the possibilities are endless. FUN FACT We proudly hire veterans, opportunity youth, and invest in education. Lots of opportunities to grow with Starbucks, from a barista to a manager! Associated topics: cajera, client, counter, customer service representative, deliver, delivering, retail sales consultant, sales associate, sales consultant, seller

MUY! is currently the 3rd largest franchise restaurant company in the U.S, operating over 700 Pizza Hut, Wendy's and Taco Bell restaurants, employing over 20,000 hourly staff! This isn't just another restaurant job for a quick service restaurant - it could be your launching pad to a successful and financially rewarding career! Join our team and you'll be eligible for TUITION REIMBURSEMENT, a competitive hourly wage, benefits, paid training, strong \"promote from within\" philosophy and so much more! Full Time and Part Time Shifts, Day and Closing* Shifts Available Primary Team Member responsibilities include, but not limited to, greeting guests, taking food and drink orders, preparing food and drink, maintaining a clean work environment, answering questions about menu items and promotions, operating drive-thru windows and taking inventory. Benefits (include, but not limited to): Competitive hourly salary Medical and Dental Plans 401k Flexible Spending Accounts Tuition Reimbursement Recognition Programs Referral Bonus Paid Time Off Paid training, direct deposit, flexible schedules and meal discounts An excellent support network and promotion from within Personalized training, support and tools to reach your goals Strong career and salary growth potential Defined career paths for those who pursue a long-term career at Wendy's Wendy's is an equal employment opportunity employer who may provide reasonable accommodation to enable individuals with disabilities to perform the essential functions of the job.

PREP COOK POSITION Key Responsibilities: Prepare high quality food items for our guests. Follow recipe and presentation guidelines to exceed guests expectations. Coordinate food orders to support timely and efficient delivery to each table. Ensure proper food safety and sanitation standards to ensure guest safety. Performs other duties and responsibilities as required or requested. Qualifications: Must be at least 18 years old. Previous Line Cook or Prep Cook experience is a plus. You must be available to work between the Hours of 6:00AM until 4:00PM or 3:00PM until 11:45PM Monday thru Sunday We participate in E-Verify, a program run by the US government that confirms your work authorization, based on the information that you provide on your Form I-9. Mimi s creates a culture where our teams feel valued and their career goals can be achieved! We are committed to providing Teammates and Managers with in-depth training and development programs at every level, throughout their careers as well as opportunities for growth. Mimi s fosters a work environment where diversity is valued, quality of life is enhanced, individual career aspirations are fulfilled and Mimi s continued success is celebrated by all. You may apply in the restaurant weekdays between 9:00AM and 11:00AM or between 2:00PM and 5:00PM Associated topics: cafeteria, cocinera de la parrilla, cocinera de la preparacion, cocinero de produccion, complimentary, cutter, grill, line cook, prep cook, stove

Arby's Restaurant - 34635 Euclid Ave - [Restaurant / Food Service / Cashier] Are you hungry to be part of a cool and authentic alternative to fast food? Delights by anticipating guests needs and providing exceptional service. Passionate about preparing and serving guests fresh; great tasting; premium quality food. Hustles in a team environment. Exhibits a clean as you go mentality...more >>

Summary The Team Member position is responsible for providing exceptional guest service and support, while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position operates under the direction of the General Manager, Assistant Managers, and Shift Coordinators. This position has direct interactions with Guests and members of the field operations team. Responsibilities Greets guests with a smile, receives orders, processes payments, and responds appropriately to customer issues Operates cash register or point of sale devices, as needed, and uses value-added suggestive-selling techniques to generate additional sales opportunities Verifies the accuracy of guests' orders Prepares and packages food and drink products Cleans kitchen area, counters, food preparation areas, and utensils Cleans dining room, restrooms and exterior grounds Maintains health and safety standards in work areas Unloads and stocks inventory items as needed Performs duties at multiple workstations (e.g., front counter, Drive-Thru, prep boards, expediter, etc.) Prompt and regular attendance on assigned shifts Follows BURGER KING uniform and grooming standards and policies Works to resolve issues that may arise in the restaurant Learns team effectiveness skills; works with others to achieve team goals Responds to guests' needs in a professional and polite manner Communicates in a positive manner with customers, peers, and managers Qualifications: Must be at least sixteen (16) years of age* Willing to accomplish all restaurant tasks Comfortable working in a fast paced environment Ability to interact productively with co-workers and function well in a team environment Ability to resolve consumer issues with tact *Age may vary depending on state. Note that the responsibilities and qualifications listed above are for positions at restaurants owned or operated by Burger King Corporation. Job descriptions, compensation, benefits and other employment terms and conditions applicable to positions at independent franchised BURGER KING Restaurants will vary and are determined solely by the Franchisee. Associated topics: bakery manager, day manager, day shift manager, food service supervisor, frontend, management, night manager, night shift manager, operations manager, restaurant operations

The Job: As a SONIC Drive-In Crew Member - which may include Frozen, Fountain, Expo, or Switchboard - your primary responsibility is to provide every guest with a SuperSONIC experience by: Creating and packaging delicious menu items Trying to beat your best record, every time Being proactive (If you're not busy now, you may be in 5 minutes!) Continuously communicating with team to help motivate Being a menu genius and helping SONIC customers navigate all customizable combinations Maintaining SONIC safety and sanitation standards

Hot job opening, fresh out of the Oven! We are happy that you are interested in joining the Domino's team! Domino's Pizza is the world leader in pizza delivery. We operate over 10,300 stores in over 70 countries and we are continuously growing! In our stores, team members learn about business, management and what it takes to succeed. We have a rich history of growth and development-from-within-culture. The possibilities are endless at Domino's! Are you committed to excellence? Are you serious about having fun? Then this is the job for you! What are you waiting for? APPLY NOW! Right now, Domino's is looking for qualified drivers to staff stores in your area. We're growing so fast it's hard to keep up, and that means Domino's has lots of ways for you to grow. To drive for Domino's Pizza, you must be at least 18 years of age, have a valid driver's license and a good driving record. In addition, our qualified applications must have an outstanding attitude toward customer service, basic math skills, enjoy working in a fast paced team surrounding and an insured vehicle that passes regular safety inspections. Associated topics: amazon flex, caviar driving, deliv retail driver, delivery driving, delivery route driver, doordash, driver helper delivery, driving with uber, lyft, shipt driving

Arby's believes in the importance of flexibility for employers and employees alike, and we believe that our employees are our greatest asset. We treat our people with respect and honesty and are committed to providing our employees with a stable, safe and enjoyable work environment so they may realize their greatest potential. Crew Members assist the management staff in operating the restaurant. This includes: Taking customers' orders Preparing food made to order Cleaning the dining room and all areas behind the counter This position offers the most flexibility in terms of working your own hours, but requires a level of responsibility and desire to work hard. All applicants for the Crew Member position should exhibit the following behaviors: Positive mental attitude (PMA) Enjoy working with a team Enjoy working in a fast-paced environment Drive and determination Desire for personal and professional growth As an Arby's Crew Member you will be provided with the following: Thorough training program Opportunity for advancement into management Flexible schedules Food discounts We at Arby's are committed to delivering a Cut-Above restaurant experience to our customers and a stimulating career environment for our employees. Click APPLY NOW to submit your application online! Arby's is an Equal Opportunity Employer Associated topics: assistant restaurant manager, backend, day manager, day shift manager, front end, grocery store manager, kitchen manager, operations, service manager, shift leader

COOKS COME WORK WHERE YOUR FUTURE FRIENDS WORK. Where passion is the norm, not the exception where people value diversity and respect different personalities where leaders have years of experience and are excited to share the knowledge where the systems in place are proven to work, and strong support is offered to all where employees are so proud to be a part of a company, they refer their friends regularly! Associated topics: cocinero de produccion, complimentary, cutter, diner, dinner, food preparation, lunch, meat cutter, prep, sandwich

To eat. To laugh. To share. That's why people come to Pizza Hut. It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail assistant manager, think about a career with Pizza Hut. You know who you are - a natural leader, you love putting together a winning team. You're all about teaching new things and motivating the team to work together. At Pizza Hut, you can do all that - and more. Here, you will work with smart, experienced, fun people. Expect training and growth. Plenty of excitement. Unique challenges. And a world of opportunity.

Jersey Mike's Subs is looking for Crew Members. Become part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mikes ready-to-take-off career that is fun, fulfilling and rewarding! If you like to have fun, banter with people and enjoy sharing your life than working at Jersey Mike s may be for you. Besides learning our business and pleasing people with our great authentic sub sandwiches, you'll learn a whole new level of social decorum to take through life. So become part of our tradition! Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment than bring your energy and come grow with us! Additional Job Requirements The primary requirement of a Jersey Mike s employee is commitment to company goals: Food that meets Jersey Mike s specifications and high quality standards Service that is noticeably friendlier than that of other restaurants A restaurant that is noticeably cleaner than other restaurants Job Benefits Competitive Pay FREE Food In-House Training and Development Advancement Opportunities

What do you seek in your career path? An opportunity for growth? A chance to succeed? A fun, exciting social environment? Blending all of these together is the difference between a good job and a great career. At IHOP You'll discover a balance between work life and personal life, as well as a wealth of benefits for your health, future, family and happiness.We strive to encourage, enrich and celebrate our associates every day. Why? It's simple-we found it's the best way to help people reach their potential. It all starts with our inclusive culture, which welcomes and embraces our collective differences...and the strengths these differences create.If this sounds like the kind of workplace you would enjoy, please apply now!?Primary Responsibilities: Maintains kitchen work areas, equipment, plateware and utensils in a clean, sanitary and orderly condition. Assists in food preparation procedures.?Specific Functions and Duties:Scrapes and pre-rinses food from dirty dishes and places them in dish washing machine.Washes pots, pans and trays by hand and/or machine.Completes all assigned prep work.Removes trash and garbage to dumpster area.Washes work area tables, walls, refrigerator equipment, cooking equipment and floors.Cleans garbage cans and trash receptacles.Assembles, maintains and breaks down dish machine.Qualification Standards:Transports cases up to 50 pounds up to 20 times per day.Ability to place plates, utensils, pans and cases on both high and low shelves.Works indoors (90%), outdoors (10%).Works frequently in a hot and damp environment.Able to respond in emergency situations to avoid imminent danger to self and others.? Associated topics: cleanliness, dishwasher steward, housekeeping, kitchen utility, lavavajillas, plates, sanitation, stewarding, stock, wash

Ready to tackle a fun and rewarding career? There are hundreds of Subway job openings in your area. Apply today and find the job that you have been looking for!

Overview: About Aramark Aramark (NYSE: ARMK) proudly serves Fortune 500 companies, world champion sports teams, state-of-the-art healthcare providers, the world's leading educational institutions, iconic destinations and cultural attractions, and numerous municipalities in 19 countries around the world. Our 270,000 team members deliver experiences that enrich and nourish millions of lives every day through innovative services in food, facilities management and uniforms. We operate our business with social responsibility, focusing on initiatives that support our diverse workforce, advance consumer health and wellness, protect our environment, and strengthen our communities. Aramark is recognized as one of the World's Most Admired Companies by FORTUNE, as well as an employer of choice by the Human Rights Campaign and DiversityInc. Learn more at www.aramark.com or connect with us on Facebook and Twitter. Description: Position Summary: The Food Production Supervisor supervises inmate workers to ensure that meal and food items are prepared in accordance with production plans. Trains workers in methods of performing duties and assigns/coordinates work to promote efficiency of operations, along with sanitation of the facility and maintaining personal safety. May requisition supplies and equipment to maintain inventory levels. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs. Essential Functions: * Conducts and/or attends daily shift huddles to communicate daily operational priorities, safety and security briefs * Supports daily schedules (if applicable), work areas, and assignments for inmates and/or Aramark food service workers and cooks * Supervises preparation and serving of meals while ensuring proper portion and special dietary requirements * Trains and guides inmates and staff on job duties, proper food safety and sanitation procedures, cooking methods, etc. * Oversees the completion of tasks * Reviews monthly menu, conducts inventory, and ensures that the appropriate product is ordered * Adheres to security procedures to facilitate the safety of yourself and others including ensuring that all kitchen tools and equipment are returned to their designated secure area * Maintains excellent customer service and positive attitude towards customers, clients, and co-workers * Instills and monitors clean as you go culture with all assigned workers * Adheres to Aramark safety policies and procedures including proper food safety and sanitation * Completes production paperwork and/or sanitation paperwork essential to be in compliance with Aramark and facility procedures * Ensures security of company assets * Communicates skillfully both written and verbally * Other duties and tasks as assigned by manager Qualifications: * Minimum of one (1) year of food prep or related work preferred * Previous supervisory experience preferred * Previous experience interacting with inmates a plus * Ability to motivate and supervise inmates and/or team members to attain quality and quantity of food production in a correctional work environment * Must be able to obtain a food safety certification * Ability to work independently with limited supervision * Ability to exercise good judgment and tact * Must be able to follow basic safety procedures and policies * Requires occasional lifting, carrying, pushing, pulling up to 25 lbs * Must qualify for and maintain correctional facility security clearance . Aramark is an EQUAL EMPLOYMENT OPPORTUNITY/AFFIRMATIVE ACTION employer - Minority/Female/Disability/Veteran Associated topics: correctional center, correctional specialist, detention, detention officer, inmate, jail, jailer, probation officer, prison, rehabilitation center

smashburger was born to carry the torch for the modern burger lover. Where smash. sizzle. savor means a dedication to creating the best-tasting \"cooked-to-order\" burger. We start with 100% Angus Beef, smashed, seared and seasoned on the grill, placed on a butter-toasted artisan bun and topped with the highest-quality cheeses, freshest produce and condiments. A place where you can get a 1/3 or 1/2 pound burger with one of our great recipes or you can create your own. A place that is close to home and affordable. Where the energy is comfortable and relaxed. Where the food is served to you quickly and on a plate - not in a bag. -- smashburger is the better way. Back of House (Cook) We are looking for experienced cooks with 2+ year s high volume, full service experience to work in our upbeat, fast paced and rewarding environment. There are opportunities for advancement to shift leader and management positions as we promote heavily from within. Benefits include competitive wages commensurate with experience, monthly bonus, free meals on shift, and a fun, upbeat work environment. Requirements: Two years of prior work experience with griddles as well as food prep. Prepare multiple orders in a safe and efficient manner. Must have ability to use and properly clean a griddle, grinder and deep fryer. The ability to work in a friendly and effective manner with other team member Associated topics: baker, breakfast, cocinera, cocinera de la parrilla, cocinera de la preparacion, commercial kitchen, prep, restaurant assistant cook, roasting, station

Responsibilities: Crewmembers- Counter or Kitchen We are currently recruiting for Counter and Kitchen crewmembers. Counter crewmembers focus on giving exceptional customer service to our guests and taking / fulfilling their orders. Counter crewmembers work the front counter, lobby and drive-thru area of our locations. Kitchen crewmembers focus on delivering \"What We Do\" , serving the freshest, never frozen cook-to-order chicken finger meals in a timely manner. At Raising Cane s, we never sacrifice QUALITY for speed. Raising Cane s \"Non-Negotiables\" of Service We serve the perfect BOX- Fast, Friendly, Clean- have Fun! We provide a quality product to all customers with quick & friendly service. Work the register or drive-thru system while providing the highest quality customer service. We work together as a TEAM- assisting other crewmembers in completion of tasks and assignments to ensure continuity of services Qualifications Requirements Must be 16 years of age Must have excellent communication & customer service skills An outgoing and positive attitude Able to work under pressure & at a fast pace Must have reliable transportation Must be able to frequently lift up to 50 lbs. For applicants 18 years old or older, employment is contingent on passing a background check Raising Cane s appreciates & values individuality. EOE Associated topics: corporate kitchen, culinary school, dining chef, lead, pastry chef, pizza chef, prep chef, restaurant chef, sous, sushi chef