128 banquet assistant food beverage jobs found

Opportunity: Banquet Bartender Set up, tend and break down banquet bars in accordance with established guest service and sustainability standards. Potential Career Path Bartender Bar Manager Assistant Restaurant Manager Essential Job Functions Check Banquet Event Orders to determine function, number of guests and type of bar (house, premium, cash, open, etc.) Set up portable bar in function area according to standard policies and procedures. Follow established guidelines, policies and procedures regarding making beverages. Abide by state, federal and corporate requirements pertaining to serving alcoholic beverages. Abide by HHM cash handling policies and procedures. Remove all trash and liquor glasses from tables, and remove tablecloths, trash and liquor from function area. Break down and clean bar thoroughly; wipe surface areas and empty water in portable bar. Return all equipment and supplies to proper area. Follow...

Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! Fast hiring process Flexible part-time or full-time schedule Growth opportunities Great team atmosphere and culture Responsibilities Properly learn and execute all of our recipe procedures Maintain cleanliness throughout kitchen Follow company safety and sanitation policies and procedures Communicate ticket times to Team Members Keep food orders flowing continuously from the kitchen About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed...

Looking for those special restaurant Servers with the hospitality gene! That driving desire to give outstanding, attentive guest service with a positive attitude, warm smile and your personal touch, to each and every guest, at each and every table, each and every day! IHOP serves smiles along with our world famous menu items that bring smiles to our guests with every bite they take. If you love the appreciation you receive from a guest who comes into your restaurant hungry but leaves happy, this is the job for you! It it makes your day to know that you made the day for the guests you serve, this is the job for you! Come join our smiling, caring, IHOP team! What will we ask of you? Promptly greet and seat of our guests at clean, sanitary guest ready tables. Know the menu to help our guests make the right choice for them. Take our guests food and beverage orders timely and accurately. Enter your guests orders into our POS system terminals or tablets, timely and...

SUMMARY Provide prompt, efficient, courteous service to all guests. Service includes greeting, seating, taking and serving orders, clearing dishes and resetting tables. ESSENTIAL DUTIES AND RESPONSIBILITIES These include the following: Develop and maintain professional functional working relationships with IHOP Team Members and guests. Execute the Server Guidelines to Great Guest Service per IHOP SOP to ensure a high-quality guest experience. Handle guest complaints in a timely manner, inquire about the quality of the dining experience, thank guests and invite them to return. Communicate guest food orders and service requests in an accurate and timely manner. Memorize and apply IHOP terminology, abbreviations, methodologies and plating and menu knowledge. Comply with SOP methods in regard to guest checks and maintaining cash control. Stock and rotate all needed supplies in the service areas and dining room. Comply with all federal, state and local...

* We are hiring immediately for an on-call EVENT CATERING WAIT STAFF position. * Location: Manhattanville College-2900 Purchase St. Purchase, NY 07601 Note: online applications accepted only. * Schedule: On-Call; shifts will vary depending on needs, more details upon interview. * Requirement: Prior Catering, Waiting Tables, and/or Restaurant experience preferred. * Starting pay: $16.00 per hour * Internal Employee Referral Bonus Available We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1156299. The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: At over 300 colleges and universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing...

Job Description Levy Sector Position Title: We Make Applying Easy! Want to apply to this job via text messaging?Text JOB to 75000 and search requisition ID number 1134556 . The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team?We're hiring!Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40...

Additional Information On Call Job Number 23037611 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Washington D.C., 1150 22nd Street NW, Washington, District of Columbia, United States VIEW ON MAP Schedule Part-Time Located Remotely? N Relocation? N Position Type Non-Management JOB SUMMARY Prepare coffee breaks, carts, and stations with appropriate food and beverages as stated in Banquet Event Order. Prepare tables, action stations, buffets, service carts, dessert table/carts and cordial carts. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Ensure courses are cleared and tables are properly crumbed. Respond to and try to fulfill any special banquet event arrangements. Replenish buffet items to ensure consistency and freshness in presentation. Monitor tableware to ensure it is presentable to guests. Monitor and maintain cleanliness, sanitation, and organization of assigned station...

* We are hiring immediately for a full-time and part-time WAITER/WAITRESS position.* Location: Revel Lacey - 211 Hoh St. SE, Lacey, WA 98516. Note: online applications accepted only.* Schedule: Full-time and Part-time schedules available; open availability preferred. Hours and days may vary; more details upon interview.* Requirement: Host experience, serving experience, problem solving, sanitation, cleanliness, and organization. Covid vaccination required.* Internal Employee Referral Bonus Available* Starting Pay Rate: $16.80 per hour.* Perks: FSA, tiered benefits packages, vacation, free meal, and team member appreciation.Positions at this location require proof of COVID-19 vaccination, boosters, and/or regular COVID testing. Where permitted by law, applicants who are offered a position for this location may be asked about their vaccination status, which must meet minimum business requirements. All religious, medical, or other legally recognized exemptions regarding vaccination...

DescriptionJob Overview: Set up of Banquet Room and serve food and/or beverages in a friendly, courteous and professional manner according to high standards of quality.Responsibilities and Duties:* Set up banquet room as instructed by Banquet Captain to include linen, service-ware and glassware.* Attend roll call meetings before events to learn function particulars, including guest and hotel expectations.* Greet guests and respond to requests in a friendly and courteous manner.* Serve the food and/or beverage in the order and to the expectation of the Banquet Captain to ensure consistency throughout the banquet. Promptly bus dishes as guests complete each course and/or meal at the end of the meal or function.* Replenish beverages as necessary, and check with guests for overall satisfaction.* Once banquet is complete, reset banquet room according to Captain's specifications to ensure the readiness of the room for the following function.* Perform all assigned side-work to include...

Server Reports To: Manager or Shift Leader on Duty Position Summary: A server contributes to the success of Shari's by executing a memorable dining experience; beginning with a warm welcome, then guiding the guest through ordering and enjoying their meal and ending with a desire to return, to sit in their section.In addition, a server maintains the work area in a clean and orderly manner throughout their shift. Essential Functions : To perform the job successfully, an individual must be able to perform each essential function satisfactorily.The duties and responsibilities listed below are those that must be met to successfully perform this job.Reasonable accommodations may be made to enable individuals with disabilities to perform an essential function. ESSENTIAL FUNCTIONS Provide a high level of guest service ensuring that each guest that dines in your sections has a positive and memorable experience. Make an effort to recognize regular guests and provide personal...

Job Description Levy Sector Starting Pay :per hour We Make Applying Easy! Want to apply to this job via text messaging?Text JOB to 75000 and search requisition ID number 1083789. The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team?We're hiring!Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago...

* We are hiring immediately for full and part-time WAITER/WAITRESS positions.* Location: Grand Traverse Pavilions - 1000 Pavilion Circle, Transverse City, MI 49684 Note: online applications accepted only.* Schedule: Full-time and Part-time schedules. Monday-Friday with weekend availability, hours may vary. More details upon interview.* Requirement: Previous experience is preferred, but not required.* Internal Employee Referral Bonus Available* Starting Pay Rate: $18.00 per hourPositions at this location require proof of COVID-19 vaccination, boosters, and/or regular COVID testing. Where permitted by law, applicants who are offered a position for this location may be asked about their vaccination status, which must meet minimum business requirements. All religious, medical, or other legally recognized exemptions regarding vaccination status will be considered.We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number...

Morrison Living+ We are hiring immediately for full and part-time WAITER/WAITRESS positions.+ Location: Church of Christ Care Center - 23575 Fifteen Mile Road, Clinton Township, MI 48035 Note: online applications accepted only.+ Schedule: Full-time and Part-time schedules available; open availability preferred. Hours and days may vary; more details upon interview.+ Requirement: No experience necessary. Willing to train!+ Perks: Benefits available for full-time!*Internal Employee Referral Bonus Available+ Starting Pay: $12.50 per hourPositions at this location require proof of COVID-19 vaccination, boosters, and/or regular COVID testing. Where permitted by law, applicants who are offered a position for this location may be asked about their vaccination status, which must meet minimum business requirements. All religious, medical, or other legally recognized exemptions regarding vaccination status will be considered.We Make Applying Easy! Want to apply to this job via text messaging?...

Unidine+ We are hiring immediately for full-time & part-time WAITER/WAITRESS positions.+ Location: The Contemporary 9105 SW 24th Street Miami, FL 33165 Note: online applications accepted only.+ Schedule: Flexible schedule, more details upon interview!+ Requirement: 6 months of waitstaff experience required.*Internal Employee Referral Bonus AvailablePositions at this location require proof of COVID-19 vaccination, boosters, and/or regular COVID testing. Where permitted by law, applicants who are offered a position for this location may be asked about their vaccination status, which must meet minimum business requirements. All religious, medical, or other legally recognized exemptions regarding vaccination status will be considered.We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1168053.The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency...

OVERVIEW The Banquet Server reports directly to the Food & Beverage Manager and assists with all service aspects of banquet functions and events, in accordance with hotel standards. This includes set up, service and breakdown of events and functions. ESSENTIAL FUNCTIONS Maintaining knowledge of use and care of all equipment and utensils. Maintaining knowledge of all venues and different event types accommodated at Hotel Jerome. Maintaining knowledge of current BEO: Event name and occasion, VIP guest name, time lines and location, menu and beverage, entertainment and special requests. Maintain knowledge of all liquor brands, beers, and non-alcoholic selections, correct glassware and garnishes for each event. Maintain profound knowledge of all menu items; preparation method, ingredients and quality standards of taste, appearance, texture, serving temperature, garnish and method of presentation. Knowledge of dietary restrictions of served dishes....

Special Note: I want to invite you to take a quick assessment to move the process along a bit more quickly. Copy and paste the link above into your internet browser search bar. Our Benefits Include: Paid Vacation, Holidays & Birthday Medical Dental Vision Life Long/Short Term Disability 401-K Plan Supplemental Insurance Professional Growth and Development Opportunities Travel Discounts JOB SUMMARY Responsible for maintaining, setting up, food production, and quality control of all meat, fish, fowl, and other food items prepared on the front line station. Must be available to work on weekends and holidays and flexible shifts. ESSENTIAL JOB FUNCTIONS This description is a summary of primary responsibilities and qualifications. The job description is not intended to include all duties or qualifications that may be required now or in the future. The Hotel operates 24 hours a day and 7 days a week, so operational demands require variations in shift days,...

Server Reports To: Manager or Shift Leader on Duty Position Summary: A server contributes to the success of Shari s by executing a memorable dining experience; beginning with a warm welcome, then guiding the guest through ordering and enjoying their meal and ending with a desire to return, to sit in their section. In addition, a server maintains the work area in a clean and orderly manner throughout their shift. Essential Functions : To perform the job successfully, an individual must be able to perform each essential function satisfactorily. The duties and responsibilities listed below are those that must be met to successfully perform this job. Reasonable accommodations may be made to enable individuals with disabilities to perform an essential function. ESSENTIAL FUNCTIONS Provide a high level of guest service ensuring that each guest that dines in your sections has a positive and memorable experience. Make an effort to recognize regular...

GERONIMO HOSPITALITY GROUP A collection of really cool places that push the boundaries of hospitality. WHO WE ARE Built for the modern traveler, the Bottleworks Hotel showcases the best of Indianapolis by weaving historic architectural features with modern hotel amenities. WHO YOU ARE You will sort, wash and return all dishes and utensils to food operations throughout kitchen and banquet areas. You will also expedite clean dishes and utensils to the cook line and other areas of Food/Beverage on an as-needed basis. WHAT YOU WILL DO Wash, rinse, and sanitize dishes in a timely fashion as they enter the dish room Soak and scrub dishes that require heavy cleaning During prime service hours, remain focused on designated tasks When your station is ready for service, see who else may need help with prepping and getting ready Keep your workstation clean and organized Practice safe knife handling; if training is needed, see the Chef Scrape, sort and load...

Basic Job Function: Assist in food and beverage service in an efficient and timely manner to ensure an exceptional experience for all of our guests and members. Promote the Sea Island legacy of warm genuine hospitality while upholding and ensuring compliance with all company and departmental policies and procedures. Use of Company Vehicle: Not designated to drive a company vehicle Minimum Requirements: Previous service experience in a luxury hotel, resort or fine dining restaurant preferred Must be at least 18 years of age (Georgia law requires that one must be over the age of 18 to dispense or serve alcoholic beverages TIPS (Training for Intervention Procedures) certified preferred Understanding of Forbes 5-Star dining standards preferred Familiarization with restaurant POS system preferred Excellent communication skills, both written and verbal Consistently aspires to fulfill our core Company values (Respect, Integrity, Passion, Teamwork, Accountability, Caring, Loyalty...

Overview: Opportunity: Banquet ServerSet up banquet rooms and serve food and/or beverages in accordance with established guest service and sustainability standards. Potential Career PathBanquet Captain Assistant Banquet Manager Banquet ManagerEssential Job FunctionsSet up banquet room as instructed by supervisor.Attend roll call meetings before events to learn function particulars, including guest and hotel expectations.Serve the food and/or beverage in the order and to the expectation of the supervisor to ensure consistency throughout the banquet.Replenish beverages as necessary, and check with guests for overall satisfaction.Promptly remove dishes as guests complete each course and/or meal at the end of the meal or function.Respond to guest special requests and resolve guest complaints.Abide by all state, federal and corporate requirements pertaining to serving alcoholic beverages.Follow sustainability guidelines and practices related to HHMs EarthView program.Practice safe work...