Wynn Resorts, Limited
Las Vegas, NV, USA
The Cook I works on all stations within the kitchen, conducting product inventories and ensuring the preparation and quality to outlet standards. This position is responsible for food preparation and maintaining quality standards, cleanliness and san Cook, Japanese, Restaurant, Hotel, Sanitation, Food Associated topics: cocinera, cocinera de la parrilla, cocinero de la preparacion, cocinero de produccion, complimentary, fryer, kitchen prep, persona de parilla, salad, wok cook